rice
US /raɪs/
・UK /raɪs/
A1 初級
prop. n.固有名詞ライス
I only know one person with the last name of Rice
n. (u.)不可算名詞米
Paul's family likes to eat brown rice with every meal
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なぜ私たちが餃子を愛するのか ⏲️ 6分間英語 (Why we love dumplings ⏲️ 6 Minute English)
- They're basically dough envelopes with a filling inside. Fillings can be anything from meat and fish to vegetables, tofu or cheese. And the dough is usually based on a starchy grain like wheat, rice, corn or potato. In fact, the English word dumpling comes from a 17th century adjective dump, meaning dough-like.
基本的には、生地の中に具を包んだものだ。具材は肉や魚から野菜、豆腐、チーズまで何でもいい。生地は通常、小麦、米、トウモロコシ、ジャガイモなどのでんぷん質の穀物をベースにしている。実際、英語のdumplingは17世紀の形容詞dumpに由来し、生地のようなという意味である。
- the dough is usually based on a starchy grain like wheat, rice, corn, or potato.
いずれにせよ、餃子は中東を経てアフリカのガーナまで伝わり、現在では料理に炭水化物を加えるだけでなく、ソースや汁を染み込ませるのに好まれている。
アメリカ人夫婦の会話から学ぶ自然な英語「兄弟でも全然違う食べ物の好み」 (アメリカ人夫婦の会話から学ぶ自然な英語「兄弟でも全然違う食べ物の好み」)
- But I think the good thing about both of them recently is Ruka started eating rice.
でも、最近ふたりのいいところは、瑠可がご飯を食べるようになったことかな。
- But I think the good thing about both of them recently is Ruka started eating rice, right?
でも、最近ふたりのいいところは、瑠可がご飯を食べるようになったことかな。
日本在住の外国人だけが知っている 36 の秘密！
- ごめんなさい。 ごめんなさい。 When you look for food in the convenience store your first stop is not the sandwich shelf but the onigiri, the rice ball shelf.
自分が先に退社するのは気まずいでしょう......ごめんなさい、先に退社します......「先に失礼します。」
- When you look for food in the convenience store your first stop is not the sandwich shelf but the "onigiri" the rice ball shelf.
コンビニエンスストアで食べ物を探すとき、最初に行くのはサンドイッチの棚ではなく、「おにぎり」の棚です。
英語の語彙を増やそう：食べ物を表す形容詞10選 (Expand Your English Vocabulary: 10 Adjectives for Describing Food)
- Going to get me a rice, nice ripe, ripe, ripe, crisp apple.
米を買ってくる、いい具合に熟した、完熟した、シャキッとしたリンゴだ。
- Going to get me a rice... nice ripe... ripe... ripe apple.
砂糖の物語 (The Story of Sugar)
- She explained that when we eat, sweet things turn into sugar, but other foods do too, especially starchy foods like rice, potatoes, and bread.
彼女は、私たちが食べると甘いものが糖分に変わるが、他の食品、特に米、ジャガイモ、パンなどのでんぷん質の食品も糖分に変わると説明した。
- but other foods do too, especially starchy foods like rice, potatoes, and
神経が傷つくと足がしびれ、怪我を感じなくなり、感染して切断に至ることもある。
同じシーンを撮影する2つの方法 (#2) (Two Ways To Film The Same Scene (#2))
- Wings of Desire has a lot of interests, but City of Angels is dominated by one, the love story, which is why we only get two and a half minutes of people's inner monologues before spending eight minutes with Seth's love interest, Dr. Maggie Rice, in another highly emotional scene.
欲望の翼』には多くの興味があるが、『シティ・オブ・エンジェルズ』はラブストーリーが中心である。
- Get down!" Finally, in an emotional scene, Dr. Rice talks with her doctor boyfriend, who tells her to take a few days off because she's being too emotional.
伏せろ！」。最後に、感情的なシーンで、ライス医師はボーイフレンドの医師と話し、感情的になりすぎているから数日休むように言われる。
とんかつ屋のカウンター裏側 (Behind the Counter at a local Japanese Fried Tonkatsu Restaurant)
- Nice meeting you Oh Thank you so much So is everything the same as your father did it Ah, I see what about the recipes And the menus So, why do you have a filipino flag Oh Yeah, both my parents are filipino, but I grew up in america Now he makes the miso soup and then the rice which is important as it goes with our main tonkatsu dish So he's careful to cook it perfectly each and every day Do you have a specific kind of rice you use Why the balance of course Here the tonkatsu is prepared fresh only after it's been ordered so his morning prep is usually for other dishes Oh his son's back from shopping, so are you gonna take over the business?
お会いできてよかったです。ありがとうございます。では、すべてお父様と同じなのですか？今はお味噌汁と、それからメインのとんかつに合う大事なご飯を作ってくれていて、毎日完璧に炊けるように気を配ってくれています。 お米の種類は決まっているんですか？ もちろんバランスです。ここではとんかつは注文が入ってから新鮮なものを作るので、朝の仕込みはたいてい他の料理のためにやっています。
- Now he makes the miso soup and then the rice, which is important as it goes with our main tonkatsu dish, so he's careful to cook it perfectly each and every day.
それはトンカツに使うパン粉だよ。
浅草の隠れた東京グルメ！絶対食べるべき日本のストリートフード (Must-Try Japanese Street Food Hidden Gems in Tokyo Asakusa)
- Like it kind of looks like my tongue Let me just take a bite Mmm Eel is just so buttery soft the juices from the unagi kind of melt all in your mouth Some meals you get like a super super crispy on the outside This one isn't that crispy it more just kind of like melts inside of your mouth The tare that they use a sauce that they use is quite sweet But it goes so well with the sansho peppers that they put on top gives it a little bit of a spicy kick and also The rice it's been grilled So it has kind of like that crispy outer shell but not like too crispy and then it is still like quite sticky compared To like, you know normal rice and you would probably eat and you can see that it is pretty soaked in you can see that The rice has all that beautiful Sweet unagi sauce as far as the preparation goes before they actually grilled the unagi They'll steam at first so that it gets nice and fluffy That's why you probably get that melty sensation when you take the first bite.
うなぎはバターのようなやわらかさで、うなぎから出る肉汁が口の中でとろけるんだ。タレはかなり甘めですが、山椒との相性も抜群で、ちょっとスパイシーな感じもします、うなぎを焼く前の下ごしらえとしては、最初に蒸してふっくらとさせるんだ。だから、最初の一口を食べたときに、とろけるような感覚があるんだろうね。
- Let's take the first bite Oh This is what I'm talking about kind of like a nice buttery taste to it the first thing you taste is the mentaiko on top and I think it's Pollock roll has kind of like a tangy taste to it and just the richness from the mentaiko just covers it all up Mayonnaise or height in Moscow This boy see and I just confirmed it is mayonnaise in here and then you have these little bits of mochi It has a really nice like rice and stickiness little chunks all throughout kind of like a little surprises And then in terms of the texture itself, it's really airy inside So like a bite it just kind of sinks in and you don't get like a lot of bite back to it It's kind of like a light fluffy pancake But with a savory topping of the mentaiko and this place also has some other interesting menu items So if you don't want this also have some okonomiyaki with some onions on top even have a katsuobushi Okonomiyaki, which they actually just like freshly shred it just right in front of you here This is the beauty of the street food tours there's so many places in Asakusa that you can go get food and You just never know where to go And this is why I want to take you to all of my secret favorite spots because you know Sometimes you just don't know and we haven't done a video like this in quite some time So I wanted to show you my favorite spots So these are my new street food spots here in Asakusa If you guys like this video help me out and hit that like button again If you guys wanna help spread the channel check out my merch or check out my Paulo from Tokyo hot sauce You can go to Paulo from Tokyo hot sauce Calm and if you guys want to see more videos like this or anything related to Japan hit the subscribe button in the above button I'll catch you guys in the next one
最初の一口を食べてみよう。ああ、これが私の言っているバターのような味わいなんだ。最初に明太子が乗っていて、スケソウダラのロールケーキだと思うんだけど、ピリッとした味がして、明太子のコクがそれをカバーしている。モスクワのマヨネーズか高さ この子は見ていて、ここにマヨネーズが入っているのを確認したんだけど、それからお餅がちょっと入っている、この店には他にも面白いメニューがある、浅草には食べ歩きができる場所がたくさんあって、どこに行ったらいいか迷ってしまう。だから、僕の秘密のお気に入りスポットを紹介したいんだ。