Name: 地元の唐揚げ総菜店のカウンター越し (Behind the Counter at a local Japanese Fried Food Sozai Shop)
Uploaded: 2025-08-18T17:51:53.000Z
Duration: 12 min 36 s
Description: VoiceTubeの動画で発音を聞きながら英語表現を覚えよう！学べる英語：

This is behind the counter at a local Japanese fried food sozai shop Good morning, everyone.

地元の唐揚げ屋さんのカウンターの奥です。

様態の副詞

I'm taking you behind the counter at a Japanese sozai shop I actually introduced this place several years ago But I'm back here now to go behind the kitchen to show you how it's all made I'm a little early this morning, but Yamamoto-san should be here shortly So here we go Maybe not behind the kitchen but rather inside of it at this Japanese deli-like fried food heaven sozai shop Aisaika nestled in Tokyo's local Jujo Ginza shopping street five minutes from Jujo station Japanese sozai shops are known for their freshly made side dishes that families buy to add to their dinner table and this shop is no exception Serving families delicious fried food and other dishes for the last 14 years Good morning That's the owner's brother Are you usually the first one to come in?

数年前に紹介したお惣菜屋さんなんですが、今また厨房の裏側にお邪魔して、お惣菜の作り方をお見せしようと思います、十条駅から徒歩5分、東京のローカルな十条銀座商店街に佇むお惣菜天国「愛彩華」。日本のお惣菜屋さんといえば、できたてのお惣菜を家族で買って食卓に並べるのが定番。

So the first thing he does is turn on the fryer which is undoubtedly gonna have a feast of a day How long have you been working here?

そこで彼が最初にすることは、フライヤーのスイッチを入れることだ。

Dope While he waits for the oil to heat up He prepares the storefront and typical of Japanese sozai shops.

ドープ 油が熱くなるのを待つ間、彼は日本の典型的なおそうざい屋さんの店頭を準備する。

You can see by all of the colorful signs There's a lot of food to be made this morning before the shop opens Isn't it cold?

色とりどりの看板を見ればわかると思うけど、今朝は開店前に作らなきゃいけない料理がたくさんあるんだ。

So, which do you prefer winter or summer at least you're honest Oh That's the owner Yamamoto-san good morning, are you tired?

冬と夏、どちらが好きですか？

Right after he arrives he quickly starts in the kitchen for the food prep The store opens at 11 and they need to make 35 to 40 dishes in the next three hours.

開店は11時で、3時間以内に35～40品の料理を作らなければならない。

So he needs to work fast So why did you start a sozai shop?

だから、彼は早く働かなければならない。

Makes sense That chicken katsu looks fire Apparently the shop mainly uses domestic ingredients like abedori a Japanese breed of chicken as their customers value the safety and quality of ingredients used Oh The first round of yakitori is almost done and it's freshly grilled chicken aroma fill in the room So even though the shop mainly offers delicious fried goodies like katsu and korokke Yakitori is definitely one of their other popular items as they sell more than 1,000 skewers a day Which means he has his work cut out for him In the other room his brother breads a chicken katsu specifically using a nama panko aka a panko That's not dried as it better preserves the crispiness and flavor when fried Damn I want to stop filming right now and snag a piece of that golden brown loveliness.

焼き鳥の1本目が焼き上がり、焼きたての香ばしい香りが部屋中に漂っている、別の部屋では、お兄さんが生パン粉を使ってチキンカツを焼いている。

seriously Station Do you have a family Oh, do your kids ever come here?

本気ステーション ご家族はいらっしゃるんですか？

では、休みの日はありますか？

では、奥さんは何をしているのですか？

Oh, I was wondering who makes them He says that he met his wife in college and that they got married around the same time He opened the shop since then they worked as a team to create the best fried food shop in the neighborhood while also raising the two girls Now the brother fills bell peppers with a shop signature ground meat mixture.

ああ、誰が作っているんだろうと思っていたら、大学で奥さんと知り合って、同じ頃に結婚したんだそうです。 それから二人でチームを組んで、近所で一番おいしい唐揚げ屋を作ろうと、二人の娘を育てながら店を始めたんです。

Apparently that evening whatever the cats they cook up for dinner sleep there and then go straight to work the next day So I heard you fish Wow You caught them and framed it That's awesome Even created his own original lure and sells it online.

どうやらその晩は、夕食にどんな猫を作ってもそこで寝て、翌日はそのまま仕事に行くらしい。

I see the fins flap and also reflect light attracting fish Oh-ho, one of the workers has arrived.

ヒレがはためき、光を反射して魚を引き寄せるのが見える。

It's now 8 a.m And from here she takes over the frying while Yamamoto-san focuses on the grill and other tasks required to open up the shop Hot hamsters Look how she fries at one dish after another so quickly with precision and they both work so well together Anticipating each other's next move a perfect teamwork pairing to ensure that all the food is prepared on time and keeps pace with the day's demand Holy fried feathers, look at that beautiful sandwich Before I continue on I want to tell you guys about the awesome people at Bokksu who also sponsored this video I know that many of you have already signed up which is awesome But for those of you who don't know they provide an awesome gourmet experience of Japanese snacks and tea bearings delivered to your front door Working with traditional Japanese factories some over a hundred years old to provide you with authentic Japanese flavors right now Even first-time users will get a limited-edition box This month's theme is sakura in Kyoto celebrating Japan's cherry blossom season with Kyoto's finest culinary exports like uji matcha cookies and many sakura Flavored snacks you get this beautiful booklet that takes you through each snack My favorite this month is a strawberry cake gummy, which you can try for yourself So get $15 off your own authentic Japanese snack box subscription from Bokksu by using my code of Paolo and link in the description Oh Okay, it's still 845 but like a college kid the storefront is starting to fill out.

午前8時。山本さんがグリルやその他の開店に必要な作業に専念している間、彼女はここから揚げ物を担当するんだ。 熱いハムスターたちを見て。彼女は次から次へと素早く正確に料理を揚げていく、このビデオのスポンサーでもあるBokksuの素晴らしい人たちについて、皆さんに紹介したいと思う。今月は京都の桜がテーマで、宇治抹茶クッキーや桜風味のお菓子がたくさん入っています、私のコード「Paolo」と説明文にあるリンクを使って、Bokksuの本格的な和菓子ボックスの定期購入が15ドル割引になる。

Enjoy your break Wow That sauce smells fantastic and he's using it in many of the different food items.

お休みを楽しんでください。 ワオ、あのソースはいい香りがする。

ソースはご自分で作られたのですか？

So what's the recipe You're not gonna tell me are you by the way, which dish is your favorite?

ところで、どの料理が一番好きなの？

Oh For sure, nothing beats mama's fried chicken He even says that he loved it when she would put it in his school lunch bento box as a kid Apparently his customers love it too as he sells about 40 to 50 kilos a hundred and ten pounds a day I love it, too.

確かに、ママのフライドチキンに勝るものはない。子供の頃、ママが給食のお弁当に入れてくれたのが大好きだった、と言っているくらいだ。

Hell yeah I'll tell you Your mornings are crazy busy For real Also says that having many regulars is another reason why he keeps going as he enjoys making his customers happy and that he's truly Proud of what he does.

また、常連客が多いことも、お客さんに喜んでもらえるのが楽しくて続けている理由のひとつだという。

So as long as he can continue to make people happy, he'll keep going.

だから、人々を喜ばせ続けることができる限り、彼は続けるだろう。

Oh They're having a tokubai a special sale, when do you have sales?

ああ、特売をやっているんだ。いつ特売をやるんだい？

So they are we see nothing Even though the normal price for most of the items is about a dollar or less He says that many of his regulars always buy the same food.

だから、私たちは何も見ていない。ほとんどの商品の通常価格は1ドルかそれ以下なのにね。

So changing the sale items gives them a chance to try different foods One hour before opening another worker has arrived.

開店の1時間前に、別の従業員がやってきた。

この仕事はどうやって見つけたの？

And what'd you do before this You The shops not officially open yet But customers can't help but stop by when they see all the delicious food lined up in front Fortunately for them the shops more than willing to take orders before the store opens to satisfy their customers So he's responsible for taking care of the customers and their register But when he's not doing that, he helps pack the food Do you go fishing with them to What do you like to do them what kind of manga Interesting Around 11 a.m.

その前は何をしていたんですか？ お店はまだ正式にオープンしていないんですが、お客さんが美味しそうな食べ物が並んでいるのを見て、思わず立ち寄ってしまうんです。

The shopping street starts to get busier and another worker arrives to help.

商店街は混雑し始め、別の従業員が手伝いにやってきた。

I guess she's starting with cutting the chicken How long have you worked here?

彼女はチキンを切るところから始めているんだろうね。 いつからここで働いているんだい？

それで、どうやってこの店に出会ったの？

Aha so your kids are in the same class Yeah, I have a two-year-old son cool do you have any hobbies Oh, who do you like I see so be honest who's your favorite So the shop serves quite a bit of chicken dishes by design due to the nature of a typical Japanese So as I shop food is displayed out in the open throughout the day and because of this Beef and pork items tend to get harder over time while chicken remains soft and juicy Everyone seems so busy.

お子さんも同じクラスなんですね。2歳の息子がいるんです。趣味はあるんですか？ そうなんですね。正直に言ってください。誰が好きなんですか？

では、お客さんに話を聞きに行こう。

こんにちは、お話できますか？

So what's your favorite here You bought that I'm looking at it.

それで、あなたのお気に入りは何ですか？

Don't worry at all Hey, what's that Mikazuki sign over there?

全然心配いらないよ。 ねえ、あそこにある三日月の看板は何？

He says that his daughters wanted him to make something sweet so he made a pudding shop just for them Tenshi Mokogoe So do you ever think you would own your own store as a kid Do you think your kids will ever take over the business From now until the evening when families start to come home the shop will continue to cook prepare food trays and serve their delicious food items so that families can stop by and pick up the Dishes to put on their own family's dining table and that's another behind-the-counter in the books If you'd like to check out this place for yourself, I'll leave a link in the description So that's behind the counter at a local Japanese so as I shop if you guys like this video help me out and hit that like button if you guys want to help support the Channel and check out the Tokyo merch and if you guys want to see more videos like this or anything related to Japan Hit that subscribe button in the bell button.

彼は娘たちが甘いものを作りたいと言ったので、娘たちのためにプリン屋を作ったと言う、もしこのチャンネルを応援してくれたり、東京のグッズをチェックしてくれたり、このようなビデオや日本に関連するものをもっと見たいなら、ベルボタンにある購読ボタンを押してね。

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地元の唐揚げ総菜店のカウンター越し (Behind the Counter at a local Japanese Fried Food Sozai Shop)

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