Name: ラムラーグ。分でできる料理｜マスターシェフプロフェッショナルズ - BBC (Lamb Ragu: Meals in Minutes | Masterchef: The Professionals - BBC)
Uploaded: 2021-01-14T10:33:52.000Z
Duration: 2 min 23 s
Description: VoiceTubeの動画で発音を聞きながら英語表現を覚えよう！学べる英語：

You can make the pasta and a good meat ragu in 20 minutes?

Two things in 20 minutes. I think it's doable.

程度の副詞

I trust you, but I really want to see it.

Right, so the first thing you need to do is to prepare the ragu sauce.

A ragu sauce is a sort of meaty sauce, normally with ground meat

I'm not mincing it because I quite like it

What we have here is a shoulder of lamb. A bit of sinew on it,

so if they're going to hand cut it like I am, I'm going to have

to cut it quite fine. I think I'd mince it, Chef.

That's going to be brave chef to do what Monica's doing, I think.

I think the difficulty with this particular challenge is trying

Everyone knows that making a ragu or a bolognese sauce takes hours,

A sort of lip-smacking sauce is what you want.

So, I've got my vegetables in here. You can smell the garlic.

So, now I'm deglazing the pan with some white wine.

I'm going to bring more flavour to my sauce, but I need to reduce

So the vegetables are going to absorb all of the sauce as well,

So, I've just added some reduced lamb stock to the pan.

You can see it's come up to the boil and then I want this to gently cook.

That's going to take only a couple of minutes, if that.

I've just added some butter, bring a bit more richness to my sauce.

So, I'm just finishing it with some chives on the top

Hand-cut tagliatelle pasta with a lamb ragu.

Very good. That's a quality sauce in 20 minutes.

I mean, you know it's a good sauce, look at the shine on it. Beautiful.

It's about bringing as much flavour that you'd want in a ragu

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ラムラーグ。分でできる料理｜マスターシェフプロフェッショナルズ - BBC (Lamb Ragu: Meals in Minutes | Masterchef: The Professionals - BBC)

sort

absolutely

texture

quality