Name: 辣湯 (Chinese hot and sour soup)
Uploaded: 2021-01-14T07:06:22.000Z
Duration: 8 min 23 s
Description: VoiceTubeの動画で発音を聞きながら英語表現を覚えよう！学べる英語：

cover with pastic wrap, put in freezer until half frozen

when frozen the pork will be easier to cut into thin slices

carefully cut like this then cut in thin slices

put 1 tbsp bamboo strips in boiling water

take out the bamboo strips, wash, rinse and drain, set aside

2 washed, soaked and drained chinese mushrooms, cut into strips

1 fungus, soaked, washed and dried up with kitchen paper

because it is large, cut it into smaller pieces

150 grams tofu (medium firm), washed and rinsed

cut into strips, soak tofu strips in water

7 tsps corn starch, 25 ml water, stir well

soup bowl: 2 coriander, take off the leaves

2 tsp chinkiang vinegar, 1 tsp white vinegar essence

1/3 tsp white pepper, 1/2 tsp chilli oil, 1 tsp sesame oil

put in diced ginger, push the ginger to the side of the pan

put the pork strips, fry one side around 1 min

flip around the meat, don't let the meat stick together

put in chinese mushroom strips and saute well

put in fungus strips and bamboo strips, stir well

put in 600 ml boiling water, turn to low heat

1 tsp light soy sauce, 3 tsp Lee kum kee chilli bean sauce

keep stirring, caution: it may easily get burned

now the soup is reboiling, gently stir, turn to high heat

pour the boiling soup into the soup bowl, stir well

Thanks for watching see you again next time

字幕リスト動画再生

辣湯 (Chinese hot and sour soup)

stick

flip

wrap

fridge