Because when our specialty coffee beans, from every corner of the world...

come to our facilities...

there is always someone there to take care of every stage of their journey.

We check each coffee:

We measure its moisture content and start roasting.

Roasting is an art.

It's not the machine that does the work - we do.

We regulate the flame.

We control the temperature. We feel the aroma.

Listen to the first crack. Check the colour...

Coffee is our obsession.

We measure, evaluate and then, measure again.

Why? Because our priority...

is to offer you the highest quality coffees.

Coffee Island, Perfectly Engineered Coffee.