Name: マレーシア料理：マレーシア料理の紹介 (Malaysia Cuisine : An Introduction to Malaysian Food)
Uploaded: 2021-01-14T05:34:36.000Z
Duration: 26 min 56 s
Description: VoiceTubeの動画で発音を聞きながら英語表現を覚えよう！学べる英語：

Being back in UNESCO Heritage city Malacca, Malaysia on our one year travel anniversary

様態の副詞

was the perfect chance for us to eat Thali, an Indian meal made up of various dishes typically

including rice, dal, vegetables, roti, papad, chutney and pickle.

It is lunchtime here in Melaka and today we're eating at the Selvam Banana Leaf restaurant,

which is an Indian restaurant. We've been here several times during the week. It is

one of our favorite places so far. It is really popular with locals, so we're going to show

When I was backpacking in India three and a half years ago I subsisted off of Thali,

so I'm thrilled to be having the opportunity to eat it again here in Malacca, Malaysia.

Thali is an Indian meal that consists of various kinds of dishes. It can be served on a platter

or - in this case- we're having it on a banana leaf if you take a look at it down here. It

comes with different vegetables, curries and rice.

Typically you would eat this using your hand; however, someone has to hold the camera, so

I'm going to be using cutlery and Sam will demonstrate how it is done the proper way.

Alright boy, dig in. Get them fingers dirty. You mix it around here. There we go. That's

Sam and I ordered two different Thali sets. He is having the vegetarian one and I am having

the chicken but the only difference is that I get a little plate with a chicken curry

on the side. Everything else we got was the same. We have the same dhal, the same rice

and the same chips. Take a bite of that chicken to see how it tastes. I already have a chunk

here. It is very tender and you can tell it has been cooked slowly for a long time. It

is really good. Is it spicy? Of course, a bit of Indian spice in there.

One thing I absolutely love about Thali is the concept of the bottomless refills. You

eat until you're fully satisfied. That means if you go through your rice - and you finished

your rice and you want more - you call them over and they load you up. It is perfect for

Our Thali lunch came to 22 Ringgit which is roughly $7 USD and that included three drinks,

two different Thali sets (including a chicken and a vegetarian) and a roti pisang banana

For breakfast this morning we're having one of my all-time favorite foods - dim sum - and

there are so many restaurants to choose from here in George Town but I'm going to my favorite.

There is a recurring theme in most of our morning videos and that is I'm usually not

awake and that I'm being dragged out of bed to go do something. This morning it is Chinese

What do we got? I believe those are shrimp dumplings. Could I have a cup of tea darling?

You may and this is very hot. Burning yourself for love. No dim sum meal is complete without

Sam and his buns. Barbecue pork bun and red bean paste bun.

One of the most fascinating aspects of eating at this dim sum restaurant is just how you

the different ladies come by pushing these different kinds of carts some of them filled

with dim sum and some of them are filled with pao. There are different kinds of buns. They

have pork and all kinds of things. You just pick them and they put them right on the table.

They have this little bill here and they check them off with the prices. You can see our

bill right now and how it is shaping up. I'm sure we'll be ordering more.

Which one did you try just now? I got a shrimp and veggie one and it is so tasty. Have a

look? One of my absolute favorites is the barbecue pork bun. It just has so much flavor

We've been trying lots of different dim sum. I find that the fillings are varied. You can

get vegetables, pork and there are some with shrimp and then you have all of the sweet

dim sum, which have a red bean paste. Those are the ones I like the most. The ones that

I'm not a huge fan of. Again, lots of different variety.

One of my favorite things about having dim sum is the social aspect. It is the kind of

meal that you come and enjoy with friends over a cup of tea. I'm so full yet I keep

Sam is certainly in his element over here.

Today we are having dinner at a great little restaurant that is located right across from

the Puduraya bus terminal in Kuala Lumpur and it is Indian food. My favorite!

Nothing like refreshing fruit drinks to start your meal. Here is our food. Nice! Thank you!

What we are having today is called Roti Canai and it is an Indian flat bread. I've got one

that has cheese inside and I'm going to dip it in the curry sauce. The roti canai is the

What we're having here is roti canai. Roti means bread in Hindi and Malay.

Canai in Malay means to roll out the dough. How do you roll it out? Show us. Nice.

It is made with egg flour and water and in special cases where there is special ingredients

Sam is feeling a little shy because there is people watching him eat right now. Is it

the freckles? Is it the t-shirt? Is it because he is using his hands? It's s spectacle. What

There are two ways to eat roti canai - by hand or by utensil - and believe me I will

not give up an opportunity to use my hands. Demonstrate for us. Mix it up really good.

That's sloppy! You just wiped it on your pants! No, I didn't.

Audrey here will be having it using utensils. I on the other hand am eating like a lady

using a fork and spoon. Keeping it classy.

So roti canai is thinner than the Indian style Naan bread which a lot of people are more

familiar with. It is thin in the same way as chapati for example.

You can get plain roti or you get a little fancier with your order and they have banana

roti, garlic roti, cheese roti and egg roti. Yes, I had that earlier. Lots to choose from!

One of the coolest things when we come here to the restaurant is the little order you

get. You just keep tallying it up here on the side and eventually when you're finished

This is a meal that you can have for breakfast, lunch or dinner. We're having it for dinner

right now and I'm pretty sure I'll be coming back for breakfast. Get ready!

Okay, so what are you eating right now? Well, nothing better to do at the night market (the

Jonker street night market) than to indulge in street food. We've got a refreshing little

dish right down here. Take a look at it. Different kinds of jellies, beans and shaved ice with

sweet coconut milk and cane syrup. Oh, is it ever good.

Okay, so right here we've ordered something that is called carrot cake. I am not seeing

any carrots so far but it looks really tasty. Let's see what this is. It smells good. Is

it good? How would you describe it? I would say it is like a Pad Thai without the noodles.

You have the bean sprouts, you have a little bit of tofu and some egg, peanuts. I don't

So I just bought some sugarcane juice. It is really sweet and refreshing. I love that

they gave us lots of ice. It is perfect. It's perfect for a hot night like this.

It is lunchtime here in Malacca, so we're about to go to a Baba Nyonya type of restaurant,

which is a mix of Chinese and Malaysian cuisine. This is a real hole in the wall kind of place.

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マレーシア料理：マレーシア料理の紹介 (Malaysia Cuisine : An Introduction to Malaysian Food)

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