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  • good morning good morning guys greetings from Seoul South Korea you know what

  • time it is it's 5:00 in the morning it's pretty crazy so we're standing outside

  • of Seoul station what we're doing today is taking the KTX all the way down to

  • Busan so we've got an economy class ticket and man this train is like a

  • high-performance gazelle man this thing's goes at 300 kilometers it only

  • takes 2 hours and 20 minutes so I can't wait to get on board we're gonna arrive

  • in Busan like really early morning nice and fresh that means we have the whole

  • day to do stuff but what we've got on our minds right now is breakfast so

  • let's go get some Korean breakfast before we board the train and it's crazy

  • before we even walk in the station with a lady a fan she selling hand rolls (gimbap) right

  • behind us so get some and some kimbap street gimbap

  • amazing don't believe it we got breakfast early before we get in that's

  • the hustle right there yeah 5 am

  • all right so we've got gimbap for breakfast we found a lady selling it

  • outside for 2000 Won each 2 Cheon Won it's crazy that's like less than two US

  • dollars so good to take a look at this comes wrapped in tin foil and you kind

  • of like as your as you're kind of unwrapping it here you can see the

  • seaweed the outer layer in terms of what we've got in the middle it appears that

  • there's some kind of like a ham looks like we've got egg maybe some radish

  • some greens and carrots not entirely sure enough to take a bite totally

  • loaded though I hate when it's mostly rice and you don't have the ingredients

  • in the middle this is the opposite it's mostly ingredients mmm

  • I feel like she made it just like five minutes ago or something I did go front

  • we started an inside of the station there are plenty of options to eat hope

  • to see what's open at this time of day oh man sounds I love my Korea yeah

  • street foods cheap yeah well it's not cheap it's affordable it's really

  • affordable it's super fresh and it's always available man oh the level I mean

  • get it at 5:00 a.m. you can get any time in Japan this would have happened

  • everything's closed till 6:00 Wow Wow go good are those flavors the radish got

  • the carrots get the ham so coming into the station you see that it's already

  • surprisingly busy like there's the Dunkin Donuts that's open there's a

  • convenience store just over to the left that's open so there's plenty of options

  • to grab some stuff once you get into the station so when you walk into the

  • station the ground level is mostly like grab-and-go type of items you've got

  • convenience stores we notice that Dunkin Donuts over there so it's just like grab

  • something quick and go but on the second level if you want more of a sit-down

  • type of restaurant that's where you can head and yeah let's mention the price

  • here so we are taking the economy class oh lucky Joe got this ticket because

  • it's on the weekend like if you book last-minute like

  • there's like no seats available like from like let's say from 7:00 in the

  • morning until the late afternoon there was literally no trains available so we

  • grabbed one of the last at 6:00 in the morning we leave at 6:05 arrive at 8:54

  • and the price of the ticket was fifty-nine thousand eight hundred Won so

  • I believe that's O Man Gucheon Pal Baek Won one plus something like fifty five US

  • dollars what a deal man like basically cross the entire country from Northwest

  • to Southeast that's a really good price in my opinion so up here on the second

  • level you've got KFC which is right behind me and over on that side Burger

  • King and both are open this time of day which is kind of crazy like I'm gonna

  • head to the story way and maybe grab a little snack we ran out of time it's

  • like 15 20 people in line we have time of 50 people in line this is oh so much

  • yeah we don't want to cut it close so we're just gonna get on the train when

  • we arrived in Busan we're gonna eat probably right at the terminal have a

  • nice proper breakfast we're looking at the schedule and every single train is

  • leaving right on time right outside right on the minute there's like a zero

  • minute delay for the next live train so we really need to get there so we are

  • looking for cart 18 and I have to say that this station is super organized

  • like for anyone coming here as a foreigner there's lots of English signs

  • it's just a very clear system come down to the platform and the only thing you

  • really have to worry about is finding your carts dude I just found out

  • something really cool I was wondering like how do you know which platform you

  • go to some Texas up we got to just walk a little bit walk a little bit walk a

  • little bit right there tells you that is 18 we need to get on 18

  • last thing to do is actually get on this beast KTX and you do not have a second to

  • spare like these KTX trains leave precisely and we've got like left in five minutes

  • let's get on this only people here yeah man this is actually a very nice economy

  • class oh there's gonna be like more like ya know but it's really good

  • very very nice you can see nice seats I mean it's not leather no but it's fine a

  • recline your seat you have your little magazine here is this KTX yeah the

  • destination you know a little worked you got a little workstation it's pretty

  • cool I think there's even places to charge your electronic and there's Wi-Fi

  • there's Wi-Fi Wi-Fi everywhere in South Korea everywhere that's the most I

  • believe it's the most connected country in the world

  • so guys right behind me this is a section for big luggage David and I are

  • taking a like half of it but there's three different racks

  • and wrong I mean it was his like it was 604 second of ten 605 close the doors and

  • we're out I mean things off I know it's like on

  • time on time on time no matter what and yeah we're just zipping through Seoul

  • right now as you can see beautiful skies Cooper's a little overcast today luckily

  • we're leaving a was gonna be like completely pie and it's not it is empty

  • up here like we have the entire cart yeah like the second a second divided I

  • don't why they divided car 18 but this section of car 18 empty so it's like

  • first class for us right yeah where's the wine

  • where's the caviar aside yeah where's the caviar told you soju

  • where's the yeah where's the oh man let me look over to River look at the Han River

  • I just like being

  • deep sleep unavoidable sleep like I could barely

  • anyways the trip is called so fast the time has been flying by in terms of a

  • scenery which you see on this trip you tried to start off in Seoul to the big

  • city then you make your way out to the

  • countryside a little bit it's kind of combination of do

  • to pass by places like rice paddies you see hills

  • three as such as Daejeon and Daegu along the way

  • probably like 10 or 15 minutes from getting there

  • terms of like train it again what I found on the KTX is that people

  • are sleeping in the dude just leave I slip a lot that's a lot like she's a lot

  • more know you've someone I have a gift we get up and see your you were like

  • you were like worried I was gonna drop my camera

  • so we're here in Busan bro we needed to Busan we made it to a legitimate yes

  • yeah we're hungry to get the food Arvind get some food I'm beyond hunger we made

  • it we made it we made it and we're starving so we're having Korean breakfast we

  • came to a cafe that's called Bon Juk and bibimbap and

  • those are the two things I specialize in so if you don't know juk is korean

  • porridge and bibimbap is probably the most popular rice dish you can get in

  • korea it's basically rice with a whole bunch of vegetables mix it around and

  • the one that I ordered for you dude is gonna be amazing it's called dolsot bibimbap

  • involved it's in a stone pot it's a king of bibimbap and I'm having a oh

  • gosh what am i having I'm still half asleep I am having sweet pumpkin

  • porridge which is called Hobak Juk and it should be arriving soon foods

  • here check out what we got so over here I went with the it's called

  • a Dan Hopak Juk which is a sweet pumpkin porridge this is my favorite

  • Korean porridge that's very colorful as you can see it's orange I'm gonna show

  • you what it looks like guys you have the rice balls in here and you can see how

  • sticky and thick it is I've also got some beans some red beans checked out oh

  • man so basically what you do if you want to

  • serve yourself did you grab it with these rice balls you just plop it into

  • your bowl just like that like I'm making sure I grab a couple of those it's super

  • hot like I don't know if you can see the steam

  • but the steam is coming off I've got a number of little different side dishes

  • kimchi this is meat and something spicy over here and I think that is like a pink

  • radish soup doctor what is a little bit solid

  • anyways and start of his meal it's obviously the pumpkin porridge so I'm

  • gonna try that right now try a bit without the rice ball and then with the

  • rice ball grabbing in here oh my gosh just like I remember I haven't had this

  • in like three or four years so sweet so smooth to reach pumpkin tastes oh man I

  • love this man this is so tasty hurry up you have a chance eat Juk I

  • highly recommend it it just goes down so smoothly it's really tasty food raw what

  • do you think of your first bibimbap oh my god I'm in love not good I might have

  • this every day from nobody that is so good yeah the burnt rice

  • makes the sauce the tuna with spicy kimchi with all these other vegetables

  • seaweeds this is really the ultimate korean breakfast I can live with that

  • I love how it sticks all together yeah yeah good good so good do really filling

  • meal I highly recommend getting it only what ten thousand so ten bucks I

  • actually you know what yours yours is even cheaper mine I didn't know my

  • mother nine thousand yours was seven thousand five hundred with a thousand

  • works usually eight bucks dude what a deal in America you can't find this no

  • no you know the first time trying it I think I'm gonna try a lot it was like I

  • think these are the options yeah yeah egg and everything yeah

  • you can get with a you can get with me you can get it with bulgogi yeah I like

  • just so many variations of it you can get with mounted vegetables it's like

  • such a good meal dude it's unreal unreal dude that was a good breakfast amazing

  • breakfast you like it oh my god first Bob first time that Bibimbap it won't

  • be our last yeah we will seek that out again I need that like five more times

  • before I leave this country yeah I mean what a trip we got up at 4:00 this

  • morning can you believe that 4:00 in the morning mantle it was so hard to get up

  • but by the time we got to the train station like I had a little bit of

  • energy we slept most of the train ride woke up

  • we were in Busan it only took just over two hours and now we've got a great city

  • to explore yeah so we're gonna be here for several days we're gonna be doing

  • tons of stuff eating lots visiting attractions so stay tuned for that and

  • we're gonna have a lot more South Korean episodes coming to you soon if you liked

  • the video give it a thumbs up comment below subscribe both of our channels

  • will see you with more adventures soon peace peace

good morning good morning guys greetings from Seoul South Korea you know what

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A2 初級

ソウル~釜山KTX列車乗車記(エコノミークラスレビュー)+美味しい韓国の朝食 (Seoul to Busan KTX Train Ride (Economy Class Review) + Delicious Korean Breakfast)

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    Summer に公開 2021 年 01 月 14 日
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