Name: 牛肉と野菜のお粥（スエゴギヤチャエジュク：쇠고기야채죽 (Beef and vegetable porridge (Soegogi-yachaejuk: 쇠고기야채죽))
Uploaded: 2021-01-14T10:42:44.000Z
Duration: 10 min 51 s
Description: VoiceTubeの動画で発音を聞きながら英語表現を覚えよう！学べる英語：

Soegogi-yachacjuk is made with beef and colorful vegetables.

I just use this kind of colorful vegetables.

Pour out this milky water and just grab this.

Just rinse a couple of times until the water is clear.

We are going to soak this rice at least 30 minutes.

I always start with garlic. eh? isn't it?

All ingredient, let's chop into really small pieces

So we need to really, easily, you should be able to chew.

Whatever you have in your fridge, use this.

And all this small pieces we'll use this.

until this rice is also half translucent.

Soegogi-yachacjuk has a lot of good memories for me.

Because a long time ago I was living in America in 1990s.

I found out my mom makes all kinds of food

and the doctor said that you shouldn't use salt,

You make that seven, eight different kinds of grains

There are not many things that he can eat.

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牛肉と野菜のお粥（スエゴギヤチャエジュク：쇠고기야채죽 (Beef and vegetable porridge (Soegogi-yachaejuk: 쇠고기야채죽))

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