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  • Transgenic Foods

  • You think you eat healthily?

  • You are against genetically manipulated foods?

  • Just like you,

  • more than 70% of european citizens saynoto transgenic foods!

  • Still, you too have long since eaten transgenic foods

  • without even knowing!

  • For example

  • 70% of worldwide soy production is already genetically modified.

  • Such plants are being produced by the introduction of foreign genes.

  • In this way,

  • two main new characteristics emerge:

  • Either, the plants are resistant against phytotoxins

  • or they produce toxins themselves which kills pests - and other animals.

  • These plants then spread uncontrollably, as wind and insects disseminate the pollen.

  • 90% of all genetically modified plants are cultivated in America

  • and exported to Europe on a grand scale.

  • All in all, 80% of all transgenic plants are being processed for pet food

  • and are largely fed to production-animals.

  • In this way, genetically modified organisms end up in your food, too.

  • Legally, this does not need to be labeled on meat, eggs

  • and milk products.

  • Perhaps you are wondering whether this is dangerous at all?

  • Well, there are already animal studies which document verifiable health consequences.

  • And what is bad for animals can become dangerous for humans, too.

  • It´s just that no long term studies have been conducted on that up to now.

  • But wait!

  • We are all part of the long term study already!

  • And we are all the guinea pigs of the big agricultural companies!

  • So, this concerns us all!

  • Our world is no experimental laboratory!

  • Stop genetic manipulation!

  • There are a lot more risks!

  • Get informed!

Transgenic Foods


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B1 中級

トランスジェニック食品(遺伝子組み換え (Transgenic Foods (GMO))

  • 462 19
    Cathy Wang に公開 2021 年 01 月 14 日