Name: プロのような玉ねぎの切り方 - Natasha's Kitchen (How to Chop an Onion Like a Pro - Natasha's Kitchen)
Uploaded: 2021-01-14T10:03:31.000Z
Duration: 2 min 50 s
Description: VoiceTubeの動画で発音を聞きながら英語表現を覚えよう！学べる英語：

- Hey guys, it's Natasha of NatashasKitchen.com

様態の副詞

Today I'm gonna show you how to easily chop an onion.

but did you know they are considered a superfood?

It does awesome things like help lower cholesterol,

First let's talk about how to choose an onion.

So when you read a recipe, it always says

either small onion, medium, large, a jumbo onion.

A small quarter pound onion yields half a cup chopped.

A medium half pound onion yields one cup chopped.

and a jumbo onion is one pound and yields two cups chopped.

Sharpen your knife before you start cutting into your onion

Then go ahead and pill off the top skin of each onion.

And some time if that first layer is ugly,

I just take it off, I don't mess with it.

Then you're gonna cut it down the center a couple of times.

Then pull your onion together and keeping your fingers safe,

meaning your fingers need to be parallel to your knife,

so you don't slice off a finger while doing this,

that would be bad, and then just slice your onion

depending on how thick you like your onion slice.

If you have any ideas on how to prevent the tearing factor,

please let me know as that would be awesome.