It's cooking and crap.

Hey, kids begins working on limited workspace here because oh, that's nice and hot.

Um, I have the slow cooker going.

I already went ahead and made some chocolate covered strawberries.

Not in white.

I used all the black side.

Just the dark chocolate.

I just wanted to show that to you.

So we're just going to start off with one cup of sugar, one cup of all purpose flour, one teaspoon full of grand of salt and one teaspoon of cinnamon cinnamon.

We're just gonna with thick all together, have one cup of strawberries that I chopped nice and finally and we are going thio.

Try to get them all out of this cup.

We are going to toss this until all of the strawberries are covered and this flour mixture and that seems to be right about now.

So now I'm going to make a little well in the center of all that, And I'm gonna add in three tablespoons of melted butter, a teaspoon of vanilla extract, one cup of butter milk.

If you don't have butter milk, you can make your own Google it.

Just add a little bit of lemon juice to your milk And one hello plane, slightly beaten egg way are going to start this in with a wooden spoon just until combined on.

We're gonna let this sit for five minutes.

Okay, so we'll be back in five.

Meanwhile, preacher waffle just combined.

Preach a waffle maker.

We'll be back.

I went ahead and I sprayed waffle iron.

It says you can go ahead and ladle this, and I think I'm just gonna go ahead and poured in, and you just want to go ahead and cook it all the way through.

So that's filled up.

We'll be back when this is done.

This smells absolutely delicious.

What I want to do.

Uh, what?

I went ahead and did.

Waas.

The topping is one cup of heavy whipping cream and a cup of chocolate syrup.

And you beat the heavy whipping cream in a glass bowl with the hand whipper until the stiff, until stiff peaks start to form.

And then you add in the chocolate syrup and you store this until it's ready to be served.

I just had whipped cream and I added chocolate to that mix on, so I'm gonna go ahead and throw this back into the refrigerator, but it's nice and light and fluffy.

I was a little worried because they came out kind of sob e, but the longer it's sat here, the crispier it got.

But I did want to go ahead and I wanted to try it before we put you know, all the whipped cream and everything on it.

This is an absolutely delicious waffle.

I mean, absolutely delicious.

The cinnamon puts it over the top.

The sweetness from the strawberries.

Oh, my goodness.

Absolutely perfect for Mother's Day.

How, uh, waffle sitting there.

Here is the what cream topping Here is a chocolate covered strawberry.

Sorry.

And if you want to dress it up, you can't do this.

And there you go.

Chocolate covered strawberry waffles.

Perfect.

Perfect.

Perfect for Mother's Day.

You want to come in and say hi?

Get away in two right there.

Say hi.

Wait.

We can pull back there.

Here we go.

Guys.

There's being huh?

Getting bigger by the day.

Show them your teeth to bottom Teeth are gone and they're growing back in.

He said Bye bye.

Wait.

I have to say good bye, Commons and subscribe.

Why be so great?