Name: 最も素晴らしいチョコレートケーキを作る方法 (How to Make the Most Amazing Chocolate Cake)
Uploaded: 2021-01-14T08:02:23.000Z
Duration: 5 min 59 s
Description: VoiceTubeの動画で発音を聞きながら英語表現を覚えよう！学べる英語：

Today on The Stay At Home Chef I'm showing you how to make

This is the kind of chocolate cake I image the fat kid ate in Matilda.

We're going to start by preheating the oven to 350 degrees F

and then I'm going to show you how to butter a 9-inch pan.

Put some softened butter onto a paper towel

and then spread it around the bottom and sides of the pan.

Make sure you get all the sides and edges

Then you can either pour in some all-purpose flour

and I turn it so it gets all of the sides covered

then make sure you give it a hard couple of pats and tap out all of the excess

You're going to want to butter and dust three 9-inch cake rounds.

Next, we're going to put together our batter.

In a large mixing bowl, combine 3 cups of flour

Next, we'll add in all of our wet ingredients.

You can either continue whisking this by hand or

You're really just looking to combine all the ingredients and

just scraping the sides and the bottom to make sure everything got in.

Now we're ready to divide the batter among the three pans.

I find that the easiest way to do this is to use a measuring cup

I have found that it takes about 3 cups of the batter to

We're going to bake these in the 350 degree F oven for

Make sure that you move the rack to the center so that you are baking the cake in the very center of the oven.

If you can only fit two of your cakes at a time, that's fine.

Once they're done, remove them from the oven

Let them cool for about 10 minutes before turning them over and

While you are waiting for the cakes to cool you can go ahead and

Now, I've used all kinds of frosting for this cake.

Today we're making a chocolate cream cheese buttercream

Start out with 8 ounces of cream cheese in a bowl and

the kind of cocoa powder you use for this and the cake really matters

Use the highest quality cocoa powder you can find.

At this point I always add in a couple tablespoons of milk.

Frosting is a fickle thing so the amount of milk you add can really vary.

We're going to add in about 8 cups of powdered sugar total.

I like to add it in about 1 cup at a time.

In the end it should look a little something like this.

Now I'm going to finish mine off with a scraper just to make sure all of that powdered sugar gets mixed in

Once our cakes are cool we can put it all together with the frosting.

Trust me, this is the most decadent, divine chocolate cake.

Now put on those fat pants and enjoy a slice of the most amazing chocolate cake!

You can find the full written recipe in the video description.

Be sure to subscribe to my channel and check out my other great cooking videos.

There's over 100 restaurant quality recipes you can easily make at home

so there's sure to be something that you like!

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最も素晴らしいチョコレートケーキを作る方法 (How to Make the Most Amazing Chocolate Cake)

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