Researchershavefoundthatparticipantsfeelmorealertafterconsuming a mealfirstthinginthemorning.
研究の結果、朝一番に食事をしっかり摂る人はより注意力が高まるということが分かっています。
Ifthemealwashighinsimplesugars, like a donut, thealertnessworeoffquickly, whereasifthemealwashighinfiberandcarbohydrates, likeoats, alertnesslastedlongerthroughoutthemorning.
Anotherstudyfoundthatbreakfastshighinfattastebetter, butledtoconsumingmorefoodthroughoutthedayasopposedto a highfiberandcarbohydratebreakfastwhichsatiatedhungerandincreasedcognitivefunctionthroughouttheday.
Onestudyfoundthatparticipantswhoconsumedflavonoid-richorangejuicehadincreasedalertnessandcognitivefunctioncomparedtotheircounterpartswhowerefed a placebo.