Hellofrom a coldafternoonhereinHelsinki, Finland, becauseyesterdaywetook a treacherousplungeinsomeveryicycoldwater. Wedecidedtotreatourselvestodaybytrying a numberofdifferentFinnishfoodsandhonestlytrytheFinnishcuisineforthefirsttimeever.
Theveryfirstthingwe'regoingtotryiskorvapusti, whichareFinnishcinnamonbunsandthey'remadewithlotsandlotsofgroundcinnamon. Theysmellamazingandalso I thinkthefunniestpartisthatitdirectlytranslatestoEnglishasslappedears, which I findsohilariousbecauseitremindsmeofthosecartoonsthatkindofjusthavetheswirlastheear.
I'llinsert a picture, butwe'regoingtogivethese a tasteasourfirstFinnishpastry.
写真を挿入するが、最初のフィンランドのお菓子として、これを味わってもらうことにしよう。
It's a really, reallygoodcinnamonroll. I think I actuallylikeitwithoutthetonsandtonsoffrostingthattheyhaveitwithinthe U.S. It's verylightand a lotlesssweetthanwhat I'm usedtohaving. Thenextthingwegotisthemustirapirikka, whichis a yogurtpiemadefrombilberries, whichareactuallytheNordiccousinoftheblueberryandapparentlyhealthier. Andalsoitisservedwiththisvanillamilk.
Mmm. ThisisChad. Andtoaddtoourlittledessertfeast, wealsohavesomeminthotchocolate, whichisthehousespecialtyoftheplacethatwe'reeatingat. Andthenalsowegotthissalmonricepastry, which I believehassalmonriceandit's wrappedupinthispuffpastryanditlooksverygood. Theydidheatitupforus, but I thinkitmightbe a littlecoldnow.
Sojustaroundthecorneroftheeatery, thereis a littlesledthatismanuallydone.
だから、食堂の角を曲がったところに、手動で行う小さなソリがある。
And I'm goingtohaveChadgivemethesleighrideofmylife.
そして、チャドに人生のそりに乗ってもらうんだ。
I alsowantedtoaddthat, firstoff, thefoodwasincredible, well-needed, especiallywiththecoldweather. Onething I dowanttonoteisthatoneofmyfavoritethingsaboutFinlandsofaristhechangeintheseasonsisobviouslysopresent, butit's somethingthat I haven't experiencedbeingfromthesouthbecausewheneverit's wintertimethere, youmightgetsnowonce a year, buthavingthisintensechangeofseasonscompletelychangestheactivitiesyoucando.
I wouldlovetobuildoneofthose. Goodjob, Chad. Goodjob. Thatwasreallyfun.
私も作ってみたいよ。よくやった、チャド。よくやった。本当に楽しかった。
It's honestlysofun, andthat's such a goodwaytowarmup.
正直、とても楽しいし、ウォーミングアップにはもってこいだよ。
Yeah. Unlikeyou, though. You'reprobablyreallycold. No, I'm warmingupfromcheer.
そうだね。君と違ってね。あなたは本当に寒いんでしょうね。いや、チアで温まってるんだ。
Asyoucansee, itisdarkoutsidebecausethesunactuallysetsatthree o'clockintheafternoonhere, and I dobelieve I foundus a restaurantfortonight. It's a restaurantthatservestraditionalFinnishfood, andwe'rewalkingtherenow.
Lookslikewe'llbehaving a verybigfeasttonight. Thisiswaymorefoodthan I expected, but I don't mindbecausewe'llhaveleftoversfortomorrow. Theveryfirstthingthatwegotislohiketto, whichis a richandcreamysalmonsoup, and I believethere's somepotatointhereaswell. Thisisreallyfamoushere, and I feellikeeveryonealwayshasitwhentheycometo
Finland. Prettymuch a reallygoodcomfortfoodforsure. Thenextthingthatwegotisporonkiristis, andthisissauteedreindeer, which I'veneverhadbefore, anditlookslikeitcomeswithsomesugarlingonberries, mashedpotatoes, andpickledcucumbers. Looksveryhearty, anditsmellsvery, verygood. I'veneverhadreindeerbefore, and I don't eventhink I'veseen a reindeerbefore, sowe'regonnahave a lotofnewexperiencesonthistrip.
Andtopairwithallthewonderfulfoodthatwehavehereisruisleppa, whichisFinnishryebread, andthisis a hugestapleinFinnishcuisineandalso a bigpartoftheirculturalidentitythathasbeen a partofthiscountryforthousandsandthousandsofyears, andapparentlywhentheFinnsleavetheircountry, thisisactuallythethingthattheymissmost, somustbesomereallygoodbread.
Oh, thatwas a crunchybite. Thisis a crunchyslice. Thisbreadisincrediblycrunchy, remindsmeverymuchof a croutonandlessof a bread, but I dohave a littlefunfactforyouguysabouttheryebread. Apparentlyhasthreetimesmorefiberthantheregularbread, soit's very, veryhealthy, and I believeit's a superfoodaswell. So I justtookmyfirstbiteofryebread. I havetosayitis a lotmoreheartythan I expected, but I think I'm justreallyhungrybecausetomeittastesamazing. Like, I reallyloveit. Chadreally, reallylikesthatryebread. Heatethewholebasket. I hadlikehalfofoneandthenheatetheotherhalfofmineandthenalltheotherpieces. Canyouhearthecrunch?
Chad's beensuper, supersleepyeversincewegothere. Hetook a naptoday. I havetosaynothavingsunlightforthoseextrahoursin a daydefinitelymakesyouwanttojusthibernate.
Anotherthingthat I'm kindofsadtoadmitisthat I havetwopufferjacketson, a sweater, threepairsofpants, andthen I'm justwalkingaroundand I seeallthelocalsinlikejeansandjustonejacket. Chad's wearingtheseoverallsthatyou'resupposedtobewearingwhenyougoskiingorsnowboarding. I thinkthey'rekindofcool, butthat's because I neverwearoveralls.
It's probablyverynotcoolhere. Sotodaywewereabletocheckoff a numberofitemsonmyFinnishfoodstotrylist, butthereare a couplemoreitems I didn't gettotry, whichisreallyexcitingbecausewe'rehereinFinlandfor a couplemoreweeks, sowewillhavetimetotryallthethingsthat I'velistedout. And a fewofmyfirstimpressionsofthefoodtodayisitreallyremindedmeofwhat I'd imaginemygrandparentstohavewhentheyweregrowingup. It's likesuch a heartymealanditmakesmethinkoflikewartimefood, soit's veryfillingespeciallywiththemashedpotatoesandthereindeer. Overall I thinkitgivesoff a veryfestiveholidayvibe, youknow, fromthecinnamonrollstoliketheblueberrycakeandalsoofcoursethereindeerandthemeatballs.
Hellofrom a coldafternoonhereinHelsinki, Finland, becauseyesterdaywetook a treacherousplungeinsomeveryicycoldwater. Wedecidedtotreatourselvestodaybytrying a numberofdifferentFinnishfoodsandhonestlytrytheFinnishcuisineforthefirsttimeever.