Martina: Now when we say sushi you might be thinking of nigiri sushi

Martina: That's like the rice with the fish on top of it

Martina: But sushi actually is an umbrella term. When you think of it, like, you can learn how to make pasta

Martina: But are you gonna make lasagna, are you gonna make ravioli, are you gonna make linguine? They all fall under that umbrella.

Simon: Today we are going to be making maki sushi and temari sushi.

Simon: Apron me! Both: Apron-ation complete!

Miki: Hello, my name is Miki. I'm originally from Aichi prefecture, my home is a Buddhist temple.

Miki: Normally I see a lot of people come over to the temple. Mom and grandma

Cook a lot of dish for the guests, so I was trying to help them.

[Laughs]

Miki: I love to cook.

[Jingle sound effect]

Martina: Don't worry buddy you're gonna- when we roll it, you're gonna

Do like an amazing job with that, cuz you've bigger hands than me and stuff... Simon: What do you mean? We have the same size of hands

Martina: Ah, I'm trying to console him, but I don't know how to do- Simon: You got shovel hands, like it's a-

Martina: How- how dare you sir! I'm small cute and kawaii. I'm not, I'm quite large. Ahh...

Simon: You have nothing to shuttle off for; I made... this. It looks like Leatherface.

[Laughter]

[Music]

[Sound of rewinding]

Miki: Chopstick. Roll it. Turn it over.

Martina: [understanding] Hmm!

Martina: See you're actually rolling it.

Miki: Yeah.

Martina: I've never tried that I keep trying to flip it, but-

Martina: I made this! No.

[Laughter]

[Sparkly sound effect]

Simon: So just placing a little bit of vegetaboil oil.. bloil...

[Martina laughs] Simon: We're just place- Martina: [Mocking noises]

Simon: Wipe It down. Tell me when to stop.

Miki: Stop!

[Laughter]

Simon: Okay, get it from edge to edge...

Miki: Okay. Simon: It's alright to flip now?

Miki: Get it and then...

Simon: Under the middle

And then... flip and destroy. Miki: Yeah. [Laughs]

Simon: I ruined it...

Martina: Did you get it ducky?

Simon: Not even close.

Miki: Okay

Martina: Oh... oh boy

Simon: [Awkward laughter]

Martina: Little bit more is it okay?

Miki: It's ok.

Miki: Quick, quick.

Martina: Looking pretty ugly right now

You know you see this like a million times online, and you're like

[scoffs]

I can do that and then you actually have to do it and you're like: it won't turn!

Why won't it turn Miki?

Miki: Okay go rolling?

Martina: OK

Miki: It helps if you- yeah

Martina: Tilt the pan yeah, okay

Miki: Ohh looks good

Miki: Wow look good Martina: survived

Fure! Tama tama!

Fure! Tama tama!

Martina: What's wrong, Simon? Are you sad cuz you're just so ugly?

Simon: It looks a lot better than mine

Martina: than yours?

Simon: it's the taste that counts

Martina: right.

Simon: it's the taste does it taste right?

Martina:Okay Simon this is for me. Simon: Okay

Martina: And that's for you

Simon: ohh! rapunzel!

Simon:Okay,

Martina: you can have a matching one too. If you want.

Simon: Yeah [unintelligible murmurs]

Simon and Martina: High ball(little tight one) okay

Simon: Okay, so I think this is gonna be difficult for people outside of Japan to work with because saran wrap in Canada sucks

Simon: All right you use Canadian saran wrap and it's just

completely crumbles. You'll never be able to pull it apart like this

Simon:I tightened up my ballsack right here

a really nice tight white ball

Miki: We make 3 balls here

Martina: Okay, is this a sticky rice like a sushi rice, or what kind of rice is it? Miki: It's this sushi rice

Miki: You add Vinegar,sugar and salt and when you cook the rice

Miki: You use less water

Martina: Mmm.....

Simon: Ohh less water

Miki: Because you add

Miki and Martina: Vineger

Miki: but for my kids, i use normal water

Martina: Did you hear that Miki's kids? She's just using normal water for you?

Miki: Okay now we going to wrap up with the egg

You... cooked

Martina: Oh Boy(laughter)

Simon: With that one?

Martina: with Leatherface

Egg-Martina: please let me die

Simon:so let me grab

[Martina's dead egg sounds]

Simon: Get my hat

Martina: It looks like a mask for Halloween.

Simon: Okay, surround that there

Simon: I've gotta be honest. I don't think North American

Saran wrap is reusable you get one shot

And then you gotta just throw it in the garbage

Martina: and it sticks to itself and it tangles to your nails

Simon: is this high-quality wrap, or just a regular wrap?

Miki: It's better to use low-quality wrap

Simon: Low-quality wrap

Miki: high-quality one can't get cut easily

Ahh

Martina: Simon is a plastic wrap otaku

[breaking glass sound]

Martina: You can't even tell [clapping sound effect]

[laugher]

Simon: So I just had a little nibble of the rice

and you could already clearly taste a difference from what

regular white rice is like. You could taste the vinegar, you could taste the

Simon and Martina: Sugar and a little bit of sugar and there's well

Simon: This is not just plain rice so you got to do stuff to your rice to make it ready for sushi

[funky music]

Martina: So the design is facing the outside so she took the shrimp

And she cut them in half

Miki:Make a circle

Simon: I have a circle here

Simon: I am amazed at how many uses out of the saran wrap I can get-

Martina: These saran wrap otaku

Simon: If there's one thing I've learned from this trip is my newfound appreciation for Japanese saran wrap

Simon: I just want to title this video my love of Japanese saran wrap featuring Sushi

Martina: Mine actually looks really pretty

Martina: This is really really simple to do. I think there's just a lot of like preparing the ingredients

Simon and Martina: Wah?!?!?!?!

Simon: Look at that that looks great.

Martina: Can I make a heart Miki: yeah

Martina: I'm gonna make a heart.

Simon: I am going to make circle

Martina: Mickey Mouse circle

Simon: Are you copying my pattern

Martina: No I'm making a heart can't you tell that?

Simon: That looks like a turtle that's a turtle's head.

There's a turtle's flippers and the turtle shell at the back Martina: No It's a heart

Martina: Look It's got the little V. Cut at the bottom. Simon: Have you ever seen a heart?

Simon: Do you know what a heart looks like do you know the general shape of a heart?

Martina: It's totally an Imaginationland heart

Simon: No it's not (whisper)

Martina: Yes mmm It's so pretty

Simon: All right and put that on. I'm not sure if i said this yet

But I'm amazed at how good the saran wrap is case' didn't know this is great saran wrap

Simon: Kitchen wrap from daiso

(laughter)

Simon: Daiso is quality kitchen wrap

Martina: literally from the dollar store

Simon: i don't care that's great

Martina: so update the heart went terribly wrong when I started twisting it. I don't know which direction

Martina: It's supposed to be is this where wise about where it was

I'm trying my hardest to recover and make more of a heart shape

Simon: you're trying your heartdest

Martina: Okay this is-

Simon: that was actually painful because nobody laughs

(laughter)

Miki: Okay add some mayonnaise on top soo it like ahh yeah

Martina: Sticky?

Martina: Okay all right Martina don't screw this up.

Martina: Do not squeeze out ten pounds of Mayo and just make it a mayo ball

Martina: Ahh that's it

Simon: Okay

Martina: Ah we're gonna lose them. I can't stand it captain

Martina: What does he always say (Simon: nothing he never say anything like that) no, you know what I'm talking about.

Simon: No I don't no body know

I just can't do it captain. I don't have the power that guy no(Simon: ahh you mean atsushira????)

Martina: From you guys what I'm talking about right from Star Trek

Martina: Captain I just can't do it. We don't have the power

Martina: Yes from Star Trek

Simon: These are all sympathy laughs that are happening there

Martina: It's a real conversation. It's from Star Trek

Martina: No, it's not

Simon: this is what happens when I let Martina drink wine in the morning

Martina: That's not true

Martina: Ughh that one turned out ugly it's gonna copy Simon

Simon: what?!?!?!?!

Martina: What do you think did it turn out okay?

Miki: Artistic

Martina: Artistic! That's what moms say when something's really ugly

Simon: Do we get to reuse this saran wrap?

Martina: Did you want to keep it?

Simon: I'm gonna. I'm gonna put this on my wall after

Simon: soo i can remember my saran wrap days

Miki: If you make the normal makizushi

Miki: which the nori is outside, then you make it outside california roll is going to be inside

Simon: Okay

Martina: So this is a about a cup of rice

Simon: that's a lot of rice

Simon: Spread it all around okay (Martina: okay) and push it all around

Simon and Martina: to the edge

Simon: I see that the rice is very cold

Simon: It's not very hot

Martina: so this is why you were telling me before

Martina: The rice should be cool because if this was hot rice it would just go like

Martina: They would shrivel up, okay?

Simon: Rip the weed(Smoke weed everday dont smoke kids or you die early) seaweed

Martina: did you would call seaweed just weed, it's totally different things on many parts of the world

Simon: I'm trying

Simon: Okay

Martina: you left the word sea in seaweed in front of it

Martina: please let me know in the comment section below if you could just casually throw around the nickname for

Martina: Seaweed as weed, baby. You can do it. Take your time to do it right gonna do it, baby

Simon: Another song the people don't know the Martina's singing

Martina: It's the SOS band

Simon: Yeah, nobody in this room apart from me knows SOS band, and I introduced you to SOS

Simon: See

Martina: What the most famous song

Do you know the SOS band SOS better nobody knows the SOS band

Martina: What the famous song from them?

Simon: That you were singing it you were singing their famous song

Simon; I'm ready yeah

Martina; Yeah!

Simon: Saran wrap Martina: happy child

Miki: Maybe you can reuse that

Martina: No Simon, that's GROSS absolutely not no

Simon: It's so many uses to it

Martina: No what is this a commercial for saran wrap

Simon: yes?

Martina: No It's not

Simon: Daiso saran wrap

Simon: Kitchen wrap

Martina: now. You've got a new best friend. Saran wrap to keep

Simon: okay

Martina: You got to scream when you flip it, that's a rule

Miki: so in the middle you put the ingredients likes cucumber,egg and salmon

Martina: Into if, what if i want to eat saran wrap

Simon and Martina: okay here goes

Simon: am i'm a Michelin-starred sushi chef now. (Martina: Yep) Simon: nope not even close

Martina: i be honest i haven't had a California roll in almost 11 years so right here is kind of like the ugly part

Martina: So we're gonna be kind of cutting it

Martina: So you want to bring it to just about there and like just about there, and then leave that room

Simon: wrap it up again

Simon: Press a little bit Martina: gentle movements

Simon: stroke stroke in like that two hands. You got to get on