Name: 究極のモカポット・テクニック（The Ultimate Moka Pot Technique (Episode #3)）
Uploaded: 2022-02-17T09:05:16.000Z
Duration: 12 min 5 s
Description: VoiceTubeの動画で発音を聞きながら英語表現を覚えよう！学べる英語：

- Today we're talking about the moka pot.

and this is going to be a little bit different

But it's a versatile brewer, it's a tricky brewer,

and what I'm going to do today is give you some constants,

a few things that I would do for every single brew,

to get the best out of each of these brews.

If you watch this and just do the constants,

but I would recommend taking the time to understand

how to get the very best you can from the moka pot.

Let's begin, though, with a very quick explanation

For this we took a moka pot like this and sliced it in half,

and you can see there's really three chambers

and as you boil the whole unit, once it's sealed together,

filter it out, and then push the liquid up here

and into our collection receptacle in the top

It's kind of fun that it kinda brews upside down;

is preventing the whole thing getting too hot

and having incredibly hot water from the boiler

which tends to give a great deal of bitterness to a cup.

and I'll walk you through the constants first

to go through the variables in a bit more detail.

Putting boiling water in the base of this thing

brings the temperature down to the kind of low 90s,

You can, if you want to, boil your water in the base first,

with the water super close to boiling point.

Starting with freshly boiled water in the base

Constant number two, you want a full basket of coffee.

If you fill the water on a boiler to just below the valve,

typically it will hold around 10 times more water by weight

that filling the basket is a volumetric fill

and a light roast will weigh more than a dark roast will.

So it's difficult to say you must use exactly 10 to 1,

but I tend to recommend that as a good starting point.

This holds just under 300 grams of liquid in the base,

Next up is puck prep, and consider this an optional extra.

I think it does help make the coffee taste better,

but don't freak out if this isn't an option for you.

Firstly, once your coffee is in the basket,

feel free to give it a little tap to settle it down.

If you have a needle distribution tool for espresso,

It helps distribute the coffee in the basket

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究極のモカポット・テクニック（The Ultimate Moka Pot Technique (Episode #3)）

constant

properly

slightly

recommend