And welcome Thio, Our new bartending Siri's have taken over the bar at Taste Man Studios in Santa Monica.

And I've got a very special friend here.

I love Korean food.

I hope you do, too.

If you do, then you probably know who she is.

Please welcome.

Munchie.

You you I just made the pancakes for you.

Yeah, you You're going to make a delicious cup day today.

Trade cocktail?

Yeah.

We Koreans always eat.

We decided a shin and anytime we drink alcohol.

Oh, I can't wait to get this.

We better start drinking, then.

Yeah.

Yeah.

You made it easy for me.

Prepare the fax.

Here.

Thank you.

Oh, my God.

What a considerate friend, who I'm told of being, you know.

Okay, so what I have for you I know you like spicy food.

All right?

Don't get about me just to show me how you do.

Okay, Well, I'm gonna make a master cleanse cocktail.

Do you know what the master cleanse is?

No, it's disgusting.

Is maple syrup, cayenne pepper, lemon juice and water.

And you drink that every day for, like, seven days and you don't eat food.

Oh, so clean.

Yeah, you were by Do it.

We're gonna do a twist on that.

And we're gonna add vodka and make a master cleanse cocktail.

Wow.

Healthy sounds him.

It's gonna be very healthy.

And this pancake also looks healthy, so it should go wealthy.

Other.

So first step, we need thio.

Make some lemon juice.

Do you want do you know, confident with your new status?

Something?

Yeah.

Always confident.

Okay, We'll be here like he doesn't want you close.

This is some vodka I'm gonna measure out.

Do you like Blanca?

No way.

Have Korean.

So do what would really taste like because we have friends here.

Yeah, we'll make some extra.

Okay, well, let's go ahead and put all that in there.

Okay?

Good deal.

And some kind of pepper.

Make it.

So OK, both car plus a cayenne pepper.

Just gonna pop this.

Shake her off, You know what is that?

You could make it with Korean.

Happy, but flexing.

Yeah, I already a bad idea.

Korean came down.

Soybean paste joke joke.

I e m t body Mary would be good.

Yeah.

You know a lot about Korean food already.

You know, the other day, I talked to you.

You know, you mentioned it.

Put bunch of a Korean food.

I was very impressed.

Thank you.

Okay.

Corinne?

Yeah.

Cool.

Okay, so this is almost doing, like, a quick infusion, I think with this kind pepper in the vodka.

But it is spicy.

Yeah.

And two tablespoons.

Yeah, let's see more.

Yeah, maybe one more.

And then the maple syrup, which is very important to make it a little bit.

So this is going to be how tablespoons Yeah, that's good.

OK, nice.

Theo.

Fancy room on the glass.

Off course.

Okay, ladies, I want alone.

I'm not a fancy person, you know, But I like to learn from you.

So real American style.

You know how they you do.

Nice that you think I'm fancy.

Okay, so just I'm just putting a little bit of the women so put, I'm gonna use some of this cayenne pepper.

Yeah, I just kind of do to do.

Didn't you There?

Yes.

Okay.

Is it strong alcohol?

So you think both car and oh, my God.

Strong chap looks delicious.

And we should have some looks.

Latino center innocent.

That means that it doesn't look.

Doesn't look like It has a lot of alcohol content.

Well, your watermelon.

So you also looked very innocent.

Okay, Yeah.

No, no, no.

Cheers.

Okay, Cheer Seiler's monkey way.

We should leave this one later after drinking, do you say?

Yeah.

Yeah.

Okay.

Should we try this?

Yeah.

Whoo!

Wow.

Wow.

You need a drink.

That will not put you to sleep, but wake you up.

I love you.

It's actually pretty good in that suit.

You better strong just to remind them of my late father.

My father hates beer.

He said the beer.

I just makes my stomach only four, but it doesn't give me any alcohol.

So he used to drink all the time.

So do you.

But this one is a very strong You think you really enjoy Cheers to your father.

Thank you, E.

I have This is seafood and some other to be a squeak oyster squealing noise that I used chap this and good in on.

Yeah.

Yeah, And then this is a mixture of both source.

So we sauce and vinegar.

Oh, yeah.

Yes, it is one tablespoon white vinegar.

Yeah, White defended.

I used Yes.

Cheers.

Cheers.

Like so you would have this in Korea just with your cocktail.

So everybody knows.

A pageant, pageant, pageant, Padua.

High skill.

You put an onion and this seafood seafood will use Hemery pageants.

Too difficult for you.

Oh.

Oh, you are surprising me.

I want a pageant.

Wait, It would be so shocked.

All right.

No, You so much for coming.

So you do all Korean cooking on yourself?

Yeah, sometimes a few gin.

Yeah, but most of the my readers ask me wasn't authentic place, you know.

So, yes, I'm doing, you know, so authentic recipes.

But sometimes I like toe, you know, Bring some, like a different culture of food.

Thank you.

Thank you.