Name: 漬かる？味のテスト (Will It Pickle? Taste Test)
Uploaded: 2021-01-14T06:38:15.000Z
Duration: 14 min 30 s
Description: VoiceTubeの動画で発音を聞きながら英語表現を覚えよう！学べる英語：

As you know, on this show, we are in the habit of finding out if things will.

And the thing we are going to be finding out if things will today is: pickling!

- And all you need to pickle something is time. - Well, that's not exactly true.

You also need boiling water and white vinegar and spices--

- Okay, also that stuff. - And then the thing you're gonna pickle.

But we had all that stuff, too, and we put all that stuff in jars, sealed them up,

- and waited upwards of a month-- - Upwards!

And dare I say, there are many things that we are going to experience today

that have never been pickled, and may never be pickled again

Okay, we wanted to kick things off with something shaped like a pickle

- (Rhett) Bananas. - (Both) Will it pickle?

- Here it is. What? - It looks like pickles.

That is appetizing. It looks like an eel specimen.

- (laughs) Yes. - You know, like you go in the back

- of a museum, where the're-- - I always go in the back of museums.

- I don't-- - It smells like bananas and pickle juice together.

- I don't like bananas, uh-- - I like bananas and I love pickles.

But I'm hopeful that this will turn me on to bananas.

- Oh, goodness. That is a juicy naner. Wow. - That looks like some sort of sea creature.

- In the back of a museum. - Do you have a fork over there?

I does, and I'm gonna eat off of your plate.

Okay, you want full half, huh? I was thinking it was more like that size.

Okay, yep, alright. We should name it before we eat it, or after?

- I feel like this could be something. - I'm hopeful.

- It's very jelly. - (whispers) It's not that bad.

- The spices are really strong. - Yeah, because the banana is so absorbent--

- Mh-hm. - that it just took all the pickle stuff in

It's like eating a really mushy, if not rancid, pickle. How is that a good thing?

Like, people like pickles because they're crispy. They're crunchy.

Yeah, but maybe it's time for something new, Link. Maybe they've been sending

pickles in a crispy direction, and we need to go in a limp direction.

- Alright. (sucking in air) - Hey, but the banana-ness of it

is very appealing, it really is! It tastes like a delicacy, like--

It's like you visit some island, and they're like, "This is our specialty."

- Pickled banana? - I'm glad I'm on vacation!

There is one food on the planet that is a welcome addition to any meal,

but is it a welcome addition to a pickle jar?

- I think they're all gonna feel that way. - Yeah. Now, again, I have high hopes

- Oh gosh. The fat has settled at the top. - Ooh!

- There's a fat layer. - Ooh, it's stinky.

Ooh. No, hold on, that's not necessarily stinky.

- Is that stink or is that goodness? - Smell. I think that's goodness.

- Smells like a smoky pickle. - It's a good stink.

(funny voice) Yeah, man, I like a good stink! (normal voice) Alright, throw that,

I think you just, you embrace the pig part of this and just call it a pig-ckle.

- Alright. - The fat is just a little much to handle.

(fork clinking against jar) Very scientific.

(Rhett) Yeah, by hand. We should eat this by hand.

Tried to smell it, but I touched it with my nose.

This is more bacon-y than the banana was banana-y.

There's no doubt, right off the bat. It's like sour bacon.

And if that sounds good to you, then we're in agreement.

I mean, this one's a no-brainer. They pickle pig's feet already.

Alright, now that we've had some salty, why not have some sweet?

- (Rhett) Snickers! - (both) Will it pickle?

- Looks like an iced mocha. - It does! (laughs)

(imitates Link laughing) It does! (laughs) You're so right!

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漬かる？味のテスト (Will It Pickle? Taste Test)

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