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  • Hi.

  • Welcome to show me the curry dot com.

  • I'm hit.

  • I'm unusual.

  • And today we're going to show you how to make punch me, lad.

  • All this is a combination of $5.

  • Bunch means fight, and this is ones were using bundle.

  • You can use any kind you like.

  • So we are using $5 but we're using them in different proportions.

  • So our biggest amount is our third l.

  • We're using one cup here for Moondog, both with the shell and without the shell were using half cup of each.

  • John Abell.

  • We're using 1/4 cup and ordered that we're using two tablespoons.

  • So we combine all of these bells and we washed it really well and let all the dirty water drain out.

  • And then we soaked it in water for 30 minutes.

  • So here's what it looks like also have increased in size.

  • And we added all these silk bells to a pressure cooker again.

  • We drained out all the soaking water and just kept the doll in here, and we're gonna add some fresh water.

  • Now, here's four cups of water and we're gonna have one teaspoon of salt.

  • It makes it kills a bicycle club and they gonna put it on the stove and let it go for one whistle and then turn it off because it has been soaking without having something that doesn't mean anything more than that.

  • And, of course, you're gonna need a lot more water to later on.

  • But because it's in a pressure cooker right now and size limitations, we're gonna add this much for him while the pressure cookers going.

  • Meanwhile, we have a pan with one tablespoon of oil and half tablespoon of G or clarified butter heating up.

  • Once the oil is hot, even add one babies and one driver actually into that, we're gonna add one T school of cumin seeds.

  • Allow them to sizzle.

  • I'm gonna add in five close and five peppercorns, gruffly crushed, and immediately after that, one medium onion, finely chopped up.

  • Super Got theater at quarter teaspoon off as a burrito or king and half a teaspoon off turmeric powder.

  • Hubby and once the onions are coated with the oil, we're gonna add one tablespoon of ginger, one tablespoon of garlic and green chilies to taste, and everything has been minced.

  • Well, he also not very little salt just to get the onions to cook faster.

  • Want onions have cooked for about two or three minutes?

  • Will add one large tomato that wheat pureed.

  • Mix it well and allow this to cook until the oil separates.

  • Kate's whistled once we're gonna switch off the stove for the pressure cooker.

  • Hey said.

  • The oil is separating from the mixture.

  • Here, it's perfect.

  • Ready to go on our critical thing one time you don't doll.

  • We allowed the pressure to go down by itself.

  • On look, look.

  • Oh, yes, Perfect.

  • Yes.

  • And the dollar does look like it's very soft.

  • And that's exactly how we wanted to look at it.

  • Beautiful.

  • This is ready, all right, and makes it through.

  • And now we're gonna pin it down with additional water.

  • So that's three cups of water in there right now.

  • And if you're having this with rice, search about these.

  • This is a perfect consistency, but you're gonna have this with as like val body with bodies.

  • Then you probably get thin it down just a little bit more on additional cup outside of dry spices.

  • At this time, one tablespoon off coriander powder are only about one teaspoon of gonna masala.

  • One teaspoon cumin powder are Jiro half decent, virtually powder or to taste, and we'll mix this and allow it to come to a boil.

  • Today has been a Dale move ups.

  • We've been making one mistake after another.

  • I don't know why it's one of those were humans, Thank God.

  • So here's the sake that we made when we added all the dry Miss Allison, they should have gone into the oil right after the oil separated from the onions.

  • We should have put in all the drivers Salaz and let them fry for just another minute or so.

  • But we forgot.

  • Did you know It's okay.

  • It's okay.

  • Nothing drastic happens, but But when you make it, please add didn't.

  • And at the hearing and the whole D, the asafoetida and the tow Rick and the right time also before the Indians on, Add the spices before you add the dollars.

  • Well, it's okay.

  • You live you absolutely.

  • He wants a Balcombe stove boil.

  • We're going to switch off her stool that's lying or lemon juice to taste on lots of cilantro.

  • Beautiful and work on her seasoning.

  • Rajasthani cuisine will have additional Turk on top.

  • You've got one teaspoon off key into this, we're gonna add 1/4 teaspoon or gradually powder.

  • Now the temperature.

  • This oil is not as hot as we normally do for seasoning.

  • Otherwise, the red chili will burn This way it This releases the color, how beautiful it looks and for the stress of baby have to thank routine.

  • Give us this awesome recipe, maybe loving it.

  • And I love it like we mentioned before.

  • You can have this yummy doll with either rice or apathy or with body.

  • And we have a video for that also.

  • So please check that out and you can have yourself not just Sonny Best.

  • Yes, said that this is actually also made in the U.

  • P.

  • Area and we make it with a combination of different dolls.

  • So you can pretty much use any doubt that you want or leftover have your pantry and off.

  • This is a perfect weight is really good, and every time it is so thank you cheer for this awesome recipe and join us again on another episode of Show Me the card dot com.

Hi.

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Panchmela Daal - Rajastani インドのレシピ|私はカレーを表示します。 (Panchmela Daal - Rajastani Indian Recipe | Show Me The Curry)

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    林宜悉 に公開 2021 年 01 月 14 日
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