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  • uh, guys.

  • Okay.

  • Coming out, everybody.

  • Larry.

  • Shelter in personal.

  • They're loving both main courses.

  • One did have the edge.

  • You had the winning team for the main course.

  • Congratulations.

  • Winning time.

  • Way well done.

  • It all comes down to this desert yesterday.

  • Our teams trained for the final course.

  • This is the show stopper.

  • When these souffles come out of this oven and they go in the dining room, you're gonna hear silence across that room because they're gonna go.

  • Wow.

  • Now I'm gonna show you.

  • Deserve.

  • This is called panna cotta.

  • We got the passion fruits.

  • Make sure squash the seeds.

  • Mango icing, sugar, orange whisk away.

  • That's really good.

  • Now, how did you come up with this recipe?

  • I've been cooking for 30 fucking years waiting for you in the bar where you're at home with your kids.

  • Four minutes now, Quinnell.

  • Hot spoon in and curl.

  • And that's gonna get dropped into the souffle.

  • Take it off.

  • The hits we got in with the cream in there.

  • We're gonna put the vanilla seeds, sugar boy, then orange test a soon as us to bubble, then reported the gelatin needs.

  • Go straight on.

  • Yeah, look, look quickly Quick, Mary, Start the top in and out.

  • She fucking allow you missed the whole, like Tonto.

  • So good.

  • That is amazing.

  • This is so good.

  • Three hours in the fridge job is done, and I'm gonna show you what they look like, and we're gonna put this on here.

  • Now, look at these crimes.

  • Should be skit for texture.

  • These what it should look like, All right.

uh, guys.

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B1 中級

ゴードン・ラムジーのスフレ VS ジーノ・ダカンポのパンナコッタ (Gordon Ramsay's Soufflé vs Gino D'Acampo's Panna Cotta)

  • 5 2
    林宜悉 に公開 2021 年 01 月 14 日
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