Name: 彼は私にこれを食べさせた... (He Made Me Eat This...)
Uploaded: 2021-01-14T10:20:09.000Z
Duration: 4 min 56 s
Description: VoiceTubeの動画で発音を聞きながら英語表現を覚えよう！学べる英語：

程度の副詞

Owners of the cultural aspect off food her.

I'm gonna hang out with my mate celeb and just stuff me face with some food.

I would love to see a huge video arresting right time to hit the street, meet a few people, shake a few hands, and then off we go to the brunch.

It's an Indian restaurant located in the north off King's course in London.

I realize I did not introduce my friend John properly.

You introduce yourself to my union should be nice.

Okay, so, uh, my channel is called the food busca, and it's all about me cooking food.

And then people come and try the food, and then they tell me what they think the food is worth.

And I've taken an old butcher shop inland on Dhe.

Okay, off you go, men, Off you go is the place.

Caffeine, which implies, besides of Indian and British influences, might just that.

This'd chai tea very spicy, self sweet, loosely green died dealing bacon and egg.

None rolls so often buttery naan, dressed up with eggs and popular streaky bacon.

Second dish chicken Chema, A true Persian power breakfast.

Spicy chicken with delicate motion of sheikhoun liver and topped with two running your right eggs and little spicy crispy chips.

You're walking straight into your foot in your mouth.

The food that's been served as Indian food in the UK for the last 40 years isn't authentic Indian food.

It was Indian food that was made specifically for the English palate to cope with.

What's so amazing about assume is it's the 1st 1 that's bringing authentic Bombay Cafe staff.

It really is Indian on dhe, and it's been massive.

Like really on a particularly liked the jam that came with the fire touch because it had peppercorns in.

The roughness and the richness at the same time.

So I'm basically waiting for my train to go back to Paris right now.

This London flood was really interesting, and Isham was a lovely experience.

And I can only and courageous you to go into this place.

Of course, it's always good to see my friend John is a brilliant chef.

I'll put the link in this kitchen box down below.

That would be very nice of you guys to share any of your favorite places in London because it's always good for me to learn about new places.