字幕表 動画を再生する 英語字幕をプリント In my first cookbook I talk about seasoning as salt and pepper. Salt and acid are flavor enhancers, so they enhance the flavor of any food that you're cooking, which is really important to remember. Where pepper actually adds flavor, which means it's changing flavors. So don't universally season with pepper unless you really like the flavor of pepper.
B1 中級 トーマス・ケラー塩が効いて胡椒が変わる|マスタークラスの瞬間|マスタークラス (Thomas Keller: Salt Enhances, Pepper Changes | MasterClass Moments | MasterClass) 2 0 林宜悉 に公開 2021 年 01 月 14 日 シェア シェア 保存 報告 動画の中の単語