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  • - Hey guys, it's Inga.

  • Today, I'll be making bao, also known as steamed buns.

  • A lot of your probably know it

  • from the Pixar Animation Bao.

  • I have a very, very, very special guest coming in.

  • She's made some amazing pastries, amazing dishes,

  • and amazing bread, and she also made me.

  • (arrow popping)

  • So yes, today I will be making bao with my mom.

  • It's going to be incredibly fun.

  • I hope she doesn't lecture me too much,

  • but I'm excited, and let's do it!

  • - Hi, I'm Kelly, Inga's mother.

  • I'm happy here to make bao with my lovely daughter.

  • (women laughing)

  • - Today we're making pork and cabbage buns.

  • That's how you got me to eat vegetables as a kid, right?

  • - Yeah.

  • - Let's do it!

  • So this is ground pork.

  • - And we gonna put some salt,

  • and then we're gonna measure the water.

  • It will make the pork soft and then juicy.

  • More tender. - Yeah, that's right.

  • - You can try to help me.

  • - You've seen the dumplings I've made before.

  • They look good, right?

  • - Yes.

  • - Which means my buns will look good.

  • - Yeah, sure, let's see.

  • Same direction, yeah, like this.

  • Like this? - Uh huh.

  • Not easy, huh? - Yeah.

  • - And you can just add more.

  • - My mom, it's like when I wanna cook with her,

  • she's just like get out of the kitchen. (laughs)

  • - Yeah because when you was young,

  • and then, I think it's too dangerous.

  • Okay. - Okay.

  • - [Kelly] Okay, put the soy sauce.

  • - Every time I ask her like how much seasoning to put,

  • she's just like just from smelling it,

  • you'll know how.

  • How salted. - How salty it is.

  • - That's ming scent, not yet.

  • Some ginger.

  • (knife tapping)

  • - Like this much is enough, scallions?

  • - Uh, okay, fine, good.

  • Some sugar.

  • - Ooo, smells good.

  • - Cilantro.

  • - I cook a lot.

  • I learn all of it from my mom.

  • This is the OG, right?

  • - The texture is nice.

  • I need some more oil.

  • Tell me when to stop? - Yeah.

  • - Okay, enough.

  • - I put way more oil than that.

  • Can I smell it?

  • I feel like it's not salty enough. (laughs)

  • - I already washed, yeah. (pleasant music)

  • I cut in half for you maybe, easier.

  • (cabbage crunching)

  • (pleasant music)

  • - Smells good.

  • Smells like home.

  • Marinate.

  • I'll put it in the fridge.

  • - We make the dough now,

  • so we just clean the table first.

  • - It's lunch time.

  • - So we make it our lunch now. (Inga laughs)

  • Baking soda, sugar.

  • - Oh my god!

  • - [Kelly] Yeast, some water.

  • - How is it supposed to feel?

  • Huh!

  • I already worked out this morning, you know?

  • This is my second workout.

  • (pleasant music)

  • (glass bowl banging) - Let it rest 10 minutes,

  • and then we can wrap the bao.

  • Let's start the important part.

  • You can touch it, soft now, see?

  • - [Inga] Oh yeah.

  • Oh yeah.

  • - It's totally different, right?

  • - Like a little pillow.

  • - [Kelly] And cut it.

  • (pleasant music)

  • (Inga laughs) (pleasant music)

  • - It's like thicker.

  • - [Kelly] From edge to the center.

  • (Kelly laughs) (pleasant music)

  • (rolling pin banging)

  • - [Inga] This is like the only time I get to make my mom

  • look like she's on Chef's Table.

  • (dramatic music)

  • - [Inga] Look at those pleats!

  • Look, homemade bao.

  • (Kelly laughs) It's cute, right?

  • We just need to draw a face on it,

  • and it'll be like the animation.

  • There's so much filling.

  • (Kelly laughs) (pleasant music)

  • - This is the first time Inga make this one, not bad.

  • - Thanks for the encouragement, mom.

  • Oh wow!

  • Yeah, you made it look much better.

  • Put. - Yes.

  • Put. - Yeah, good.

  • - Yeah, how's that?!

  • Looks like yours.

  • (pleasant guitar music)

  • - We're gonna let it proof for a little bit more,

  • 10 minutes, make it look a little bit bigger.

  • Then we can pop it in the steamer.

  • (pleasant guitar music)

  • - Okay, cover them.

  • When they have steam, you count the time, 15 minutes.

  • So now we wait? - Mmm hmm.

  • (pleasant guitar music)

  • - It's been.

  • - Open it, and we have the bao.

  • (tone beeping) - So it's been so. (laughs)

  • (tone beeping) It's been 15 minutes

  • since the steam came out.

  • - Just open it.

  • Yeah, wow.

  • - [Inga] Look at that!

  • - This is a bao.

  • Can I poke it? - Sure.

  • - Oh it's so soft.

  • - Quickly move to the.

  • Ahhh! - Ooof!

  • Ta da!

  • That's good right?

  • Wow.

  • Smells good.

  • Doing doing.

  • - Careful, you maybe have juice inside.

  • - Hot! (Kelly laughing)

  • (tone beeping)

  • (women laughing)

  • (tone beeping) - Okay!

  • Ta da!

  • That's what it looks like on the inside.

  • Cheers! - Cheers! (Kelly laughs)

  • - Oh it's hot.

  • Oh it's good.

  • It's really good! - We made it.

  • It looks a little bit like the Pixar Animation.

  • (women laughing)

  • - Thanks mom, yay!

  • - Now I need to take a rest. (Inga laughs)

  • - Oooooh. (woman laughing)

  • (pleasant guitar music)

- Hey guys, it's Inga.

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A2 初級

Mom Teaches Daughter How To Make Bao

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    周建丞   に公開 2019 年 08 月 30 日
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