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  • - Hey guys, it's Inga.

  • Today, we're gonna be doing something

  • a little bit different.

  • My friend Ade gave me an ostrich egg.

  • Ta-da!

  • He challenged me to make a giant Egg McMuffin.

  • (laughing nervously)

  • We only have one ostrich egg.

  • It is not a cheap egg.

  • The stakes are very high,

  • but let's make it work.

  • We're gonna start off by making the English muffin part.

  • So I looked up some recipes,

  • and I made the dough last night.

  • (whimsical big band music)

  • So here's the dough.

  • Flour, moment of truth.

  • Oh, ho!

  • Look at how much air this has.

  • I'm gonna knead this gently.

  • Ooh.

  • It's so smooth.

  • (whimsical big band music)

  • I need to roll this out.

  • - [Man] You gotta do that.

  • - Gotta roll it.

  • Like pizza.

  • (light jazzy music)

  • That looks pretty decent.

  • They said sprinkle pretty generously.

  • I think I'm being very generous.

  • It smells so good.

  • And we're gonna cut it.

  • Ooh la la.

  • Now this is what it looks like right now.

  • This is the muffin.

  • (giggling)

  • (clattering)

  • We're gonna let this prove for a little over an hour.

  • We can start working on the ostrich egg.

  • Dun-dun-dun.

  • You hear that?

  • Like a china plate.

  • Very smooth.

  • Even though it has bigger pores than I do.

  • (clinking repeatedly)

  • (gasping)

  • (clattering)

  • It's beginning to crack.

  • (clinking repeatedly)

  • (light jazzy music)

  • Oh my God.

  • The membrane!

  • Why is it so full?

  • Ah!

  • I don't know what to do.

  • Oh.

  • (light jazzy music.

  • - [Man] It's gonna be a crunchy Egg McMuffin.

  • - Oh!

  • I'm shaking.

  • (gasping)

  • (light jazzy music)

  • Ta-da!

  • It looks like egg?

  • That was the hardest part.

  • I'm gonna pour this in the mold now.

  • (laughing)

  • I'm gonna put it in the oven, okay?

  • Oh my God, it's leaking.

  • Oh my God.

  • (big band music)

  • We're gonna go with 350.

  • Make it a little lower.

  • Okay, let's check on that later.

  • We're going to transfer this huge piece of bread

  • to the cast iron.

  • How does one transfer this?

  • Ah.

  • No, no, no, flip it.

  • (laughing)

  • Wow, that was a complete and utter failure.

  • We're just gonna wait now,

  • until it becomes golden brown.

  • (light jazzy music)

  • I think it's about that time.

  • Look at it!

  • Yay!

  • Wow.

  • Wah!

  • Put it on this heated baking sheet.

  • (light jazzy music)

  • I'll put it in the oven.

  • Bye-bye.

  • See you later.

  • It's all coming together now.

  • Beautiful ostrich egg.

  • I'm so excited.

  • (clanging)

  • So while I'm waiting for these to cool down,

  • I am going to pan fry these super thick cut,

  • by thick, I mean, damn, this is thick.

  • Check it out!

  • Perfect for a giant Egg McMuffin.

  • (sizzling)

  • Huh!

  • Okay, so you're only supposed to open these with a fork,

  • so I found a giant fork-ish thing.

  • Let's try.

  • (light jazzy music)

  • Ooh.

  • (mimicking fanfare)

  • English muffin!

  • I'm so happy!

  • So we're gonna butter these slices up,

  • make it extra greasy, extra yummy.

  • Hey, hey.

  • And these are going back in the oven.

  • So we're gonna do the most important part now.

  • For research purposes, the original Egg McMuffin.

  • You see the bread on top, the ham, the egg, the cheese.

  • So that's how we're gonna build ours.

  • Here we go.

  • Ta-da.

  • I could not find a giant piece of cheese,

  • so we're gonna have to do this one by one.

  • This is the moment we've been waiting for.

  • (imitating fanfare)

  • Wow, how do you take this off?

  • Whoa!

  • Now we're gonna put the ham.

  • Ta-da!

  • And we're gonna cover it up.

  • And this, my friends, is the beautiful,

  • giant Egg McMuffin.

  • The only thing missing is that we need to get the cheese

  • just like this, super melty.

  • Dun-dun-dun.

  • Wow!

  • Original one.

  • It looks kinda alike, right?

  • (laughing)

  • Wow, guys.

  • I did it.

  • I didn't think I would be able to do it, but I did it.

  • The real test is does it taste like it?

  • We don't know.

  • I'm gonna have my friends and my coworkers reveal the truth.

  • I'm nervous.

  • (jazzy big band music)

  • (group gasping and ah-ing)

  • - Oh, yes.

  • This thing itself is the size of an Egg McMuffin.

  • (whimsical big band music)

  • It tastes exactly like an Egg McMuffin.

  • - Yay!

  • (whimsical big band music)

  • Yay, I did it!

  • Until next time.

  • Bye-bye.

  • (whimsical big band music)

  • - Hey, Unsolved is on a new channel.

  • And now your part. - Subscribe here.

  • - That was my part.

- Hey guys, it's Inga.

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I Tried To Make A Giant Ostrich Egg McMuffin

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    周建丞   に公開 2019 年 08 月 30 日
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