字幕表 動画を再生する
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(gentle instrumental music)
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- [Narrator] Most cathedrals have been
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built to withstand the test of time, but not this one.
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Welcome to the Easter Arches of Sicily, Italy.
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But come quick, they won't last.
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Every Easter, the town of San Biagio in Sicily, Italy,
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is home to a cathedral made out
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of breads, cereals, and pastas.
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Visitors are able to wander through the Arches of Bread
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and enjoy the detailed designs up close.
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The structure is created by locals,
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and takes around three months to construct.
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The origins of this tradition date back
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to ancient times when visiting royals
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expected to be greeted with grand displays.
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San Biagio was a town of mostly poor farmers,
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so they used what they had: bread.
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In the mid 18th century the tradition
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became a celebration of Easter.
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Although the appetizing displays aren't edible,
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a walk through the Arches of Bread
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is a testament to the city's long history
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and the artistic capabilities of its citizens.
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(electronic dinging)