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  • Okay onions... chopping an onion is one of the most common veggie you gonna do.

  • So you might wanna had do it properly

  • So first thing versus two ways, slicing and chopping

  • Let's do slicing first. The common correct way to do it is to slice in half.

  • Just like that.

  • So that's one way. The other way, which is what I do

  • is to a nice clean tea towel, put in the middle, take up the corners

  • and then twist it ,which is what I do, and just smashing up.

  • I just squash it

  • squash it, squash it, squash it

  • And then you can kind of squash it again, which is what I do seven times at ten frankly.

  • Now another way to do it which I think is kinda cute. This is the oldest kitchen gadget in the world.

  • Well, obviously comes from rocks and these will be relevant in different ways throughout my future.

  • Talk about the bear of oil, you can smell that 20 foot away.

  • I can knock that out every single time and I've done that many times.

  • and this is really tiny but you know it does actually work.

  • We put a fingers on the either side, you're on this, and just rub it around the perimeter of the skin.

  • All that, fingers tucked away. Now all we gonna do

  • is just pop it in a brown paper bag with a banana.

  • Now, as I do this I'm starting to cry, so I gonna be really quick.

  • Once you've shaken it, beautiful.

  • Finally sliced them, there you go.

  • Easy

Okay onions... chopping an onion is one of the most common veggie you gonna do.

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B1 中級

ジェイミー・オリバーとクリスタルを使った玉ねぎの切り方 (How to chop an ONION using CRYSTALS with Jamie Oliver)

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    許允迪 に公開 2021 年 01 月 14 日
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