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  • - [Tiana] Oops.

  • Here, I'm like, struggling.

  • TikTok hack fail!

  • (laughs) (beep)

  • Hey everybody, my name is chef Tiana Gee.

  • I am a chef.

  • And I also have a YouTube channel called "Cooking with Tee"

  • where I demonstrate food demos for you guys

  • and things like that.

  • But today, (claps)

  • I'm gonna be reviewing TikTok food hacks

  • that I think are pretty interesting.

  • There's gonna be five of them today.

  • First TikTok food hack is gonna be how to chop an onion.

  • Obviously in the TikTac they're playing

  • "Cut It" by O.T. Genasis.

  • I think it's perfect.

  • (claps) (ominous music)

  • Go through the editor, play the song when I'm doin' it.

  • The video, (upbeat music)

  • the onion was being sliced

  • vertically and then horizontally

  • and then turned over again and sliced down this way

  • to get some perfect small diced cuts.

  • I think that this hack looks cool

  • and I'm really excited to try it.

  • So (claps)

  • I'm gonna do that right now.

  • I'm gonna show you guys a safer way to do it

  • just because I don't want you guys to try

  • the TikTok hack and actually cut your fingers off.

  • I'm gonna cut it in half,

  • slice down this way,

  • and then I'm going to,

  • (chopping)

  • and then slice down like this.

  • And then you guys have your awesome,

  • beautiful, small diced onion.

  • That's like the basic standard way to cut an onion.

  • That's how I learned to cut an onion.

  • Hopefully everybody cuts an onion that way.

  • If not, I advise you guys to all cut onions that way.

  • Make sure you cut the onion in half.

  • I don't want any mess on my hands.

  • I couldn't live with it.

  • Make sure you guys practice these techniques safely.

  • (clicking)

  • (jingle, jingle)

  • (chime, chime)

  • The second TikTok hack I'm very excited about

  • because I love quesedillas. (salsa music)

  • I make quesedillas all the time.

  • It's very interesting because there's

  • no fat involved.

  • No oil, no butter, no pan.

  • We're gonna do it in the toaster.

  • Let's try this out.

  • So this quesadilla hack is gonna be interesting

  • because it is done in a toaster

  • which is really, really cool.

  • I like the fact that it doesn't really

  • ask for too much oil.

  • So I'm just gonna take the tortilla,

  • add a little bit of cheese in the middle,

  • and then I'm gonna fold it over like this,

  • and then once over like this.

  • So it's like, in quarters.

  • And then I'm going to pop it in the toaster.

  • Oh this is too much cheese in there.

  • (laughs) (beep)

  • Oh, ew, my toaster is kinda dirty.

  • (beep)

  • Okay, so, O-M-G.

  • Let's see.

  • (beep)

  • Okay.

  • As you can see it's like toasted.

  • And the cheese on the inside is melted.

  • That's interesting.

  • Cool hack.

  • I think that this way to do it,

  • it's a little bit hard because, you know,

  • when we folded the tortilla all the cheese

  • kinda like stays in one place

  • versus it being all around when you do it

  • in the pan because you know, it's nice and flat,

  • you can be safe about it, the cheese is like

  • all around there.

  • But hey, I mean, I think you guys should

  • try it out yourselves first.

  • I think it's interesting to do.

  • I mean, it was a fun way to do it.

  • But, I think I'm gonna continue to make

  • my quesadillas how I make my quesadillas.

  • (clicking)

  • (jingle, jingle)

  • (chime, chime)

  • Third TikTok food hack.

  • (upbeat music)

  • How to make cheese.

  • He is pretty much making ricotta cheese,

  • which is just pretty much milk and some kind of acid

  • like lemon or vinegar.

  • I normally use lemon juice

  • but today I'm gonna be using vinegar

  • just how he did it in the video.

  • I am also gonna be adding some salt and pepper

  • to my ricotta because I like things seasoned and great.

  • Gallon of milk into a pot.

  • Vinegar.

  • Some salt.

  • And then we're gonna let this boil.

  • And then we're gonna strain it.

  • It's now starting to separate.

  • See how on the bottom, this is gonna

  • become the cheese right here.

  • And all that liquid is gonna become

  • what we call whey.

  • Earlier when I showed you guys the liquid,

  • the whey, it was white still.

  • Now it's clear.

  • That's pretty much when you know the cheese is done.

  • So, I'm going to pour it.

  • Shake it just a little bit more.

  • Now I'm transferring it over into a bowl.

  • There you have it.

  • I definitely approve of making ricotta cheese at home.

  • Don't think it's a hack.

  • A hack is something to do to make things easier

  • and life easier.

  • Ricotta takes some time to make.

  • And I think it's a great way to make cheese

  • and I think it's a great way to use your time.

  • (clicking)

  • (jingle, jingle, jingle)

  • (chime, chime)

  • Hack number four.

  • The egg sandwich hack.

  • Okay so this looks cool because I like

  • making egg sandwiches.

  • And I really like the way he looked

  • really satisfied and happy at the end of the video.

  • So, I wanna be like him and I wanna eat an egg sandwich.

  • And I wanna be happy like him.

  • So, let's try it out.

  • So here I have a pan, medium heat right now.

  • Little bit of butter.

  • Two eggs that have been seasoned with salt and pepper.

  • Plain and simple white bread.

  • Flip it over like this.

  • And again on this side.

  • Like that.

  • Wait, now I'm confused. (ominous music)

  • Oops, TikTok hack fail!

  • (laughs)

  • Naw. (thud)

  • (beep)

  • I upgraded from this spatula to this spatula.

  • Pretty much just how I showed you guys before.

  • I heated up the pan, added some butter, added the eggs,

  • flipped the bread, and get under the bread with the spatula,

  • and then flip this like that. (chiming)

  • And then fold over the egg on the side

  • so it's all inside the piece of bread.

  • Flip it over like this.

  • One more time like this.

  • That's the second attempt and that's

  • the TikTok egg sandwich hack.

  • That's delicious.

  • I had some failed attempts on my egg sandwich

  • but in the end I did very well actually.

  • And I think it's a great hack

  • because if you're really busy or you just wanna

  • make a quick snack, quick breakfast on the go,

  • lunch on the go, whatever it may be,

  • I think this is a great hack.

  • I would definitely try this if I were you.

  • (clicking)

  • (jingle, jingle, jingle, jingle, jingle)

  • (chime, chime)

  • And now we come to our fifth TikTok hack.

  • In the video (upbeat music)

  • she pretty much had the piece of stale bread,

  • soaked it in water, wrapped it in foil,

  • popped it in the oven.

  • That pretty much creates steam,

  • which is obviously a great way to revive the stale bread

  • cause there's a lot of moisture.

  • So, I'm excited to try this out.

  • Stale piece of baguette we have here.

  • I'm going to completely soak this in water in the sink.

  • (splashing)

  • This piece of bread is completely soaked.

  • Then I'm going to wrap it in foil

  • and I'm gonna place it in the oven at 300 degrees

  • for about 12 minutes.

  • (sirens)

  • Oh snap.

  • (orchestra music)

  • It's not longer stale and it's steamin'.

  • I don't know if you can get that action right there

  • but it's steaming, as you can see.

  • I love this hack.

  • 10 out of 10 recommend this.

  • (clicking)

  • (jingle, jingle, jingle, jingle, jingle)

  • (jingle, jingle, jingle, jingle, jingle)

  • (chime, chime)

  • (upbeat music)

  • All right guys, so I definitely enjoyed doing

  • the Tiktok food hacks.

  • Would definitely recommend doing them at home.

  • If you guys have any more TikTok food hacks

  • you guys would like me to review

  • send them my way.

  • Until then, peace out.

  • (music fades)

- [Tiana] Oops.

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シェフはTikTokクッキングハックを試してみる (Chef Tries TikTok Cooking Hacks)

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    Summer に公開 2021 年 01 月 14 日
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